Effect of Yeast Probiotic on Growth, Antioxidant Enzyme Activities and Malondialdehyde Concentration of Broiler Chickens

Effect of Yeast Probiotic on Growth, Antioxidant Enzyme Activities and Malondialdehyde Concentration of Broiler Chickens

The aim of the study was to determine the effect of yeast probiotic on body weight, and the activities of anti-oxidant enzymes: superoxide dismutase (SOD), catalase (CAT) and glutathione peroxidase (GPx), and malondialdehyde (MDA) concentration of broiler chickens. The experiment was carried out on...

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Bibliographic Details
Main Authors: Victor Sinkalu, Joseph Ayo, Felix Govwang, Tagang Aluwong, Tavershima Dzenda, Moshood Raji, Mohammed Kawu
Format: Article
Language:English
Published: MDPI AG 2013-11-01
Series:Antioxidants
Subjects:
body weight
broilers
enzyme activity
malondialdehyde
probiotic
reactive oxygen species
Online Access:http://www.mdpi.com/2076-3921/2/4/326

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