Performance and gut health status of broilers fed diets supplemented with two graded levels of a monoglyceride blend
ABSTRACT: The present study was undertaken to evaluate the efficacy of 2 graded levels (0.03 and 0.05% of diet) of a monoglyceride blend containing butyric, caprylic, and capric acids in broilers’ diet for optimizing gut structure and animal growth performance. For this purpose, a total of 210, one-...
Main Authors: | , , , , , , , |
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Format: | Article |
Language: | English |
Published: |
Elsevier
2023-02-01
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Series: | Poultry Science |
Subjects: | |
Online Access: | http://www.sciencedirect.com/science/article/pii/S0032579122006538 |