Performance and gut health status of broilers fed diets supplemented with two graded levels of a monoglyceride blend

Performance and gut health status of broilers fed diets supplemented with two graded levels of a monoglyceride blend

ABSTRACT: The present study was undertaken to evaluate the efficacy of 2 graded levels (0.03 and 0.05% of diet) of a monoglyceride blend containing butyric, caprylic, and capric acids in broilers’ diet for optimizing gut structure and animal growth performance. For this purpose, a total of 210, one-...

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Bibliographic Details
Main Authors: Pinar Sacakli, Özge Özgenç Çınar, Ahmet Ceylan, Muhammad Shazaib Ramay, Josoa André Harijaona, Alev Gurol Bayraktaroglu, Yauheni Shastak, Ali Calik
Format: Article
Language:English
Published: Elsevier 2023-02-01
Series:Poultry Science
Subjects:
short- & medium chain fatty acids
intestinal histomorphology
tight junction proteins
cytokines
nutrient transporters
Online Access:http://www.sciencedirect.com/science/article/pii/S0032579122006538

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http://www.sciencedirect.com/science/article/pii/S0032579122006538

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