Predominance and Antimicrobial Resistance Profiles of Salmonella and E. coli From Meat and Meat products

This study was conducted to investigate the prevalence, serotypes, and antimicrobial resistance of Salmonella and E. coli isolates recovered from 200 meat and meat products samples (fresh beef, imported frozen meat, imported frozen beef liver, minced beef, beef burger, Egyptian luncheon, kofta and...

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Bibliographic Details
Main Authors: Nasser S. Abdel-Atty, Elham M. Abdulmalek, Reda M. Taha, Amal H.A. Hassan, Asmaa A. Adawy
Format: Article
Language:English
Published: Assiut University 2023-06-01
Series:Journal of Advanced Veterinary Research
Subjects:
Online Access:https://advetresearch.com/index.php/AVR/article/view/1310