INVESTIGATING THE EFFECTS OF PHYSICAL ACTIVITY LEVELS, DAIRY PRODUCTS AND CALCIUM INTAKES ON RISK FACTORS OF OSTEOPOROSIS PREVENTION IN FEMALE STUDENTS OF ISLAMIC AZAD UNIVERSITY OF DAMAVAND, IRAN
Aim: Osteoporosis is a serious metabolic bone disorder that often results in hip fracture and usually asymptomatic in its initial stages. Since the majority of bone formation occurs during childhood and adolescence, it is important to begin primary prevention at an early age, although the optimal wa...
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| Format: | Article |
| Language: | English |
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H.S. Skovoroda Kharkov National Pedagogical University
2014-11-01
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| Series: | Pedagogics, Psychology, Medical-Biological Problems of Physical Training and Sports |
| Subjects: | |
| Online Access: | https://sportpedagogy.org.ua/index.php/PPS/article/view/278 |
| _version_ | 1819136348136669184 |
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| author | Rehmani Ghobadi Marya Hoseini Rastegar |
| author_facet | Rehmani Ghobadi Marya Hoseini Rastegar |
| author_sort | Rehmani Ghobadi Marya |
| collection | DOAJ |
| description | Aim: Osteoporosis is a serious metabolic bone disorder that often results in hip fracture and usually asymptomatic in its initial stages. Since the majority of bone formation occurs during childhood and adolescence, it is important to begin primary prevention at an early age, although the optimal way for instilling this preventive behavior in youth has not yet been defined. The purpose of this study was to investigating the effects of physical activity levels, dairy products and calcium intakes on risk factors of osteoporosis prevention in female students of Islamic Azad university of Damavand in Iran. Methods: This cross sectional study was conducted on 280 healthy female university students aged between 18 to 24 years old who were selected randomly from the university students of Islamic Azad university of Damavand, Iran. Subjects completed an informed consent form, health history questionnaire; food questionnaire was used to assess the entire dietary component intakes and physical activity questionnaire (Baecke). Result: The result shows that Increase in physical activity and diary product consumption, the calcium intake with a decrease in BMI, and increase in BMD. Also results shows that there were significant negative correlations between the physical activity levels, diary product consumption, the calcium intake and risk factors of osteoporosis. Conclusions: Increased physical activity and diary product consumption, the calcium intake is associated with an increase in BMD and a concomitant decrease in BMI. These findings suggest that population-level interventions to increase physical activity and diary product consumption, the calcium intake would favorably impact bone and other health outcomes. Thus, dietary pattern coupled with higher education levels and greater physical activity favored bone health and osteoporosis prevention in middle school females. |
| first_indexed | 2024-12-22T10:33:33Z |
| format | Article |
| id | doaj.art-e092469fd57f428ea0c0290fa8400983 |
| institution | Directory Open Access Journal |
| issn | 1818-9172 2308-7269 |
| language | English |
| last_indexed | 2024-12-22T10:33:33Z |
| publishDate | 2014-11-01 |
| publisher | H.S. Skovoroda Kharkov National Pedagogical University |
| record_format | Article |
| series | Pedagogics, Psychology, Medical-Biological Problems of Physical Training and Sports |
| spelling | doaj.art-e092469fd57f428ea0c0290fa84009832022-12-21T18:29:15ZengH.S. Skovoroda Kharkov National Pedagogical UniversityPedagogics, Psychology, Medical-Biological Problems of Physical Training and Sports1818-91722308-72692014-11-01181110.15561/18189172.2014.1114242INVESTIGATING THE EFFECTS OF PHYSICAL ACTIVITY LEVELS, DAIRY PRODUCTS AND CALCIUM INTAKES ON RISK FACTORS OF OSTEOPOROSIS PREVENTION IN FEMALE STUDENTS OF ISLAMIC AZAD UNIVERSITY OF DAMAVAND, IRANRehmani Ghobadi Marya0Hoseini Rastegar1Islamic Azad UniversityUniversity of GuilanAim: Osteoporosis is a serious metabolic bone disorder that often results in hip fracture and usually asymptomatic in its initial stages. Since the majority of bone formation occurs during childhood and adolescence, it is important to begin primary prevention at an early age, although the optimal way for instilling this preventive behavior in youth has not yet been defined. The purpose of this study was to investigating the effects of physical activity levels, dairy products and calcium intakes on risk factors of osteoporosis prevention in female students of Islamic Azad university of Damavand in Iran. Methods: This cross sectional study was conducted on 280 healthy female university students aged between 18 to 24 years old who were selected randomly from the university students of Islamic Azad university of Damavand, Iran. Subjects completed an informed consent form, health history questionnaire; food questionnaire was used to assess the entire dietary component intakes and physical activity questionnaire (Baecke). Result: The result shows that Increase in physical activity and diary product consumption, the calcium intake with a decrease in BMI, and increase in BMD. Also results shows that there were significant negative correlations between the physical activity levels, diary product consumption, the calcium intake and risk factors of osteoporosis. Conclusions: Increased physical activity and diary product consumption, the calcium intake is associated with an increase in BMD and a concomitant decrease in BMI. These findings suggest that population-level interventions to increase physical activity and diary product consumption, the calcium intake would favorably impact bone and other health outcomes. Thus, dietary pattern coupled with higher education levels and greater physical activity favored bone health and osteoporosis prevention in middle school females.https://sportpedagogy.org.ua/index.php/PPS/article/view/278dietaryintakephysicalactivity |
| spellingShingle | Rehmani Ghobadi Marya Hoseini Rastegar INVESTIGATING THE EFFECTS OF PHYSICAL ACTIVITY LEVELS, DAIRY PRODUCTS AND CALCIUM INTAKES ON RISK FACTORS OF OSTEOPOROSIS PREVENTION IN FEMALE STUDENTS OF ISLAMIC AZAD UNIVERSITY OF DAMAVAND, IRAN Pedagogics, Psychology, Medical-Biological Problems of Physical Training and Sports dietary intake physical activity |
| title | INVESTIGATING THE EFFECTS OF PHYSICAL ACTIVITY LEVELS, DAIRY PRODUCTS AND CALCIUM INTAKES ON RISK FACTORS OF OSTEOPOROSIS PREVENTION IN FEMALE STUDENTS OF ISLAMIC AZAD UNIVERSITY OF DAMAVAND, IRAN |
| title_full | INVESTIGATING THE EFFECTS OF PHYSICAL ACTIVITY LEVELS, DAIRY PRODUCTS AND CALCIUM INTAKES ON RISK FACTORS OF OSTEOPOROSIS PREVENTION IN FEMALE STUDENTS OF ISLAMIC AZAD UNIVERSITY OF DAMAVAND, IRAN |
| title_fullStr | INVESTIGATING THE EFFECTS OF PHYSICAL ACTIVITY LEVELS, DAIRY PRODUCTS AND CALCIUM INTAKES ON RISK FACTORS OF OSTEOPOROSIS PREVENTION IN FEMALE STUDENTS OF ISLAMIC AZAD UNIVERSITY OF DAMAVAND, IRAN |
| title_full_unstemmed | INVESTIGATING THE EFFECTS OF PHYSICAL ACTIVITY LEVELS, DAIRY PRODUCTS AND CALCIUM INTAKES ON RISK FACTORS OF OSTEOPOROSIS PREVENTION IN FEMALE STUDENTS OF ISLAMIC AZAD UNIVERSITY OF DAMAVAND, IRAN |
| title_short | INVESTIGATING THE EFFECTS OF PHYSICAL ACTIVITY LEVELS, DAIRY PRODUCTS AND CALCIUM INTAKES ON RISK FACTORS OF OSTEOPOROSIS PREVENTION IN FEMALE STUDENTS OF ISLAMIC AZAD UNIVERSITY OF DAMAVAND, IRAN |
| title_sort | investigating the effects of physical activity levels dairy products and calcium intakes on risk factors of osteoporosis prevention in female students of islamic azad university of damavand iran |
| topic | dietary intake physical activity |
| url | https://sportpedagogy.org.ua/index.php/PPS/article/view/278 |
| work_keys_str_mv | AT rehmanighobadimarya investigatingtheeffectsofphysicalactivitylevelsdairyproductsandcalciumintakesonriskfactorsofosteoporosispreventioninfemalestudentsofislamicazaduniversityofdamavandiran AT hoseinirastegar investigatingtheeffectsofphysicalactivitylevelsdairyproductsandcalciumintakesonriskfactorsofosteoporosispreventioninfemalestudentsofislamicazaduniversityofdamavandiran |