FEATURES OF MASS-SPECTROMETRIC PROTEIN PROFILES OF STRAINS OF BRUCELLOSIS CAUSATIVE AGENT DURING PREPARATION OF CULTURE ON VARIOUS NUTRIENT MEDIA

Aim. Carry out comparative analysis using time-of-flight mass-spectrometry with matrix laser desorption/ionization (MALDI-TOF MS) of protein profiles of brucellosis causative agents (Brucella melitensis Rev-1 and Brucella abortus 19BA), cultivated in various nutrient media: Albimi agar, brucellagar...

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Main Authors: D. V. Ulshina, D. A. Kovalev, A. M. Zhirov, N. V. Zharinova, A. A. Khudoleev, O. I. Kogotkova, V. I. Efremenko, N. I. Evchenko, A. N. Kulichenko
Format: Article
Language:Russian
Published: Central Research Institute for Epidemiology 2016-02-01
Series:Журнал микробиологии, эпидемиологии и иммунобиологии
Subjects:
Online Access:https://microbiol.elpub.ru/jour/article/view/6
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author D. V. Ulshina
D. A. Kovalev
A. M. Zhirov
N. V. Zharinova
A. A. Khudoleev
O. I. Kogotkova
V. I. Efremenko
N. I. Evchenko
A. N. Kulichenko
author_facet D. V. Ulshina
D. A. Kovalev
A. M. Zhirov
N. V. Zharinova
A. A. Khudoleev
O. I. Kogotkova
V. I. Efremenko
N. I. Evchenko
A. N. Kulichenko
author_sort D. V. Ulshina
collection DOAJ
description Aim. Carry out comparative analysis using time-of-flight mass-spectrometry with matrix laser desorption/ionization (MALDI-TOF MS) of protein profiles of brucellosis causative agents (Brucella melitensis Rev-1 and Brucella abortus 19BA), cultivated in various nutrient media: Albimi agar, brucellagar and erythrit-agar. Materials and methods. Vaccine strains: Brucella melitensis Rev-1 and Brucella abortus 19BA. Protein profiling in linear mode on Microflex «Bruker Daltonics» MALDI-TOF mass-spectrometer. Results. A number of characteristic features of brucella mass-spectra was detected: in particular, preservation of the total qualitative composition of protein profiles of cultures and significant differences in the intensity of separate peaks depending on the nutrient medium used. Conclusion. Based on the analysis of the data obtained, use of Albimi agar as the nutrient medium for preparation of brucella culture samples for mass-spectrometric analysis was shown to be optimal.
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spelling doaj.art-e0d392760a6044b5b556760ceffec9a42022-12-22T02:24:48ZrusCentral Research Institute for EpidemiologyЖурнал микробиологии, эпидемиологии и иммунобиологии0372-93112686-76132016-02-0101293410.36233/0372-9311-2016-1-29-346FEATURES OF MASS-SPECTROMETRIC PROTEIN PROFILES OF STRAINS OF BRUCELLOSIS CAUSATIVE AGENT DURING PREPARATION OF CULTURE ON VARIOUS NUTRIENT MEDIAD. V. Ulshina0D. A. Kovalev1A. M. Zhirov2N. V. Zharinova3A. A. Khudoleev4O. I. Kogotkova5V. I. Efremenko6N. I. Evchenko7A. N. Kulichenko8Stavropol Institute for Plague ControlStavropol Institute for Plague ControlStavropol Institute for Plague ControlStavropol Institute for Plague ControlStavropol Institute for Plague ControlStavropol Institute for Plague ControlStavropol Institute for Plague ControlStavropol Institute for Plague ControlStavropol Institute for Plague ControlAim. Carry out comparative analysis using time-of-flight mass-spectrometry with matrix laser desorption/ionization (MALDI-TOF MS) of protein profiles of brucellosis causative agents (Brucella melitensis Rev-1 and Brucella abortus 19BA), cultivated in various nutrient media: Albimi agar, brucellagar and erythrit-agar. Materials and methods. Vaccine strains: Brucella melitensis Rev-1 and Brucella abortus 19BA. Protein profiling in linear mode on Microflex «Bruker Daltonics» MALDI-TOF mass-spectrometer. Results. A number of characteristic features of brucella mass-spectra was detected: in particular, preservation of the total qualitative composition of protein profiles of cultures and significant differences in the intensity of separate peaks depending on the nutrient medium used. Conclusion. Based on the analysis of the data obtained, use of Albimi agar as the nutrient medium for preparation of brucella culture samples for mass-spectrometric analysis was shown to be optimal.https://microbiol.elpub.ru/jour/article/view/6mass-spectrometryprotein profilingbrucellosis causative agent
spellingShingle D. V. Ulshina
D. A. Kovalev
A. M. Zhirov
N. V. Zharinova
A. A. Khudoleev
O. I. Kogotkova
V. I. Efremenko
N. I. Evchenko
A. N. Kulichenko
FEATURES OF MASS-SPECTROMETRIC PROTEIN PROFILES OF STRAINS OF BRUCELLOSIS CAUSATIVE AGENT DURING PREPARATION OF CULTURE ON VARIOUS NUTRIENT MEDIA
Журнал микробиологии, эпидемиологии и иммунобиологии
mass-spectrometry
protein profiling
brucellosis causative agent
title FEATURES OF MASS-SPECTROMETRIC PROTEIN PROFILES OF STRAINS OF BRUCELLOSIS CAUSATIVE AGENT DURING PREPARATION OF CULTURE ON VARIOUS NUTRIENT MEDIA
title_full FEATURES OF MASS-SPECTROMETRIC PROTEIN PROFILES OF STRAINS OF BRUCELLOSIS CAUSATIVE AGENT DURING PREPARATION OF CULTURE ON VARIOUS NUTRIENT MEDIA
title_fullStr FEATURES OF MASS-SPECTROMETRIC PROTEIN PROFILES OF STRAINS OF BRUCELLOSIS CAUSATIVE AGENT DURING PREPARATION OF CULTURE ON VARIOUS NUTRIENT MEDIA
title_full_unstemmed FEATURES OF MASS-SPECTROMETRIC PROTEIN PROFILES OF STRAINS OF BRUCELLOSIS CAUSATIVE AGENT DURING PREPARATION OF CULTURE ON VARIOUS NUTRIENT MEDIA
title_short FEATURES OF MASS-SPECTROMETRIC PROTEIN PROFILES OF STRAINS OF BRUCELLOSIS CAUSATIVE AGENT DURING PREPARATION OF CULTURE ON VARIOUS NUTRIENT MEDIA
title_sort features of mass spectrometric protein profiles of strains of brucellosis causative agent during preparation of culture on various nutrient media
topic mass-spectrometry
protein profiling
brucellosis causative agent
url https://microbiol.elpub.ru/jour/article/view/6
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