ENVIRONMENTAL MANAGEMENT AND CLEANER PRODUCTION PRACTICES: AN ANALYSIS OF THE PRODUCTION PROCESS OF CACHAÇA SANHAÇU
Given the environmental impacts generated by productive activities, some companies have adopted programs that seek to minimize negative effects on the environment and at the same time produce quality products that are less degrading to the natural environment and people, among which the Cleaner Prod...
| Main Authors: | , |
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| Format: | Article |
| Language: | Portuguese |
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Centro Federal de Educação Tecnológica Celso Suckow da Fonseca
2017-12-01
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| Series: | Revista Produção e Desenvolvimento |
| Subjects: | |
| Online Access: | http://revistas.cefet-rj.br/index.php/producaoedesenvolvimento/article/view/257 |