Marchés, halles alimentaires et mise en tourisme des lieux en Europe
In the street trading sector, the sale of food products in public places is making a comeback. It is attracting a new customer base, undergoing diversification and investing in spaces in an innovative manner. This is true not only in France, but also at the European level. This article analyzes the...
Main Author: | Aurore Navarro |
---|---|
Format: | Article |
Language: | English |
Published: |
Association AGF
2018-06-01
|
Series: | Bulletin de l’Association de Géographes Français |
Subjects: | |
Online Access: | http://journals.openedition.org/bagf/2503 |
Similar Items
-
Tourism destination development : turns and tactics /
by: Grans̄, Brynhild editor, et al.
Published: (2014) -
Pemasaran tempat : pendekatan pembangunan wilayah /
by: 513580 Fatimah Hassan
Published: (2009) -
“All the world's a stage”: Creating Guanajuato, Mexico’s Tourism Image
by: Claudia Asch
Published: (2009-11-01) -
Influence of the Services Marketing Mix and Place Branding on Tourism Destination Image
by: Heppy Agustiana Vidyastuti
Published: (2021-05-01) -
Marketing Asian places : attracting investment, industry, and tourism to cities, states, and nations /
by: Kotler, Philip
Published: (2002)