The Protective Effects of Sour Orange (<i>Citrus aurantium</i> L.) Polymethoxyflavones on Mice Irradiation-Induced Intestinal Injury

The Protective Effects of Sour Orange (<i>Citrus aurantium</i> L.) Polymethoxyflavones on Mice Irradiation-Induced Intestinal Injury

Sour orange (<i>Citrus aurantium</i> L.) is one of the biological sources of polymethoxyflavones (PMFs), which are often used to deal with gastrointestinal diseases. The intestine is highly sensitive to irradiation damage. However, limited certain cures have been released for irradiation...

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Sonraí bibleagrafaíochta
Príomhchruthaitheoirí: Zixiao Jiang, Zhenqing Li, Fengchao Wang, Zhiqin Zhou
Formáid: Alt
Teanga:English
Foilsithe / Cruthaithe: MDPI AG 2022-03-01
Sraith:Molecules
Ábhair:
<i>Citrus aurantium</i> L.
bioactive compounds
polymethoxyflavones
acute radiation sickness
antiradiation agent
cytotoxicity
Rochtain ar líne:https://www.mdpi.com/1420-3049/27/6/1934

Ar líne

https://www.mdpi.com/1420-3049/27/6/1934

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