Genetic variation of yellow pigment and its components in foxtail millet (Setaria italica (L.) P. Beauv.) from different eco-regions in China
Kernel color is an important trait for assessing the commercial and nutritional quality of foxtail millet. Yellow pigment content (YPC) and carotenoid components (lutein and zeaxanthin) of 270 foxtail millet accessions, including 50 landraces and 220 improved cultivars, from four different eco-regio...
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Elsevier
2017-11-01
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Series: | Journal of Integrative Agriculture |
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Online Access: | http://www.sciencedirect.com/science/article/pii/S2095311916615988 |
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author | Yan-bing YANG Guan-qing JIA Li-gang DENG Ling QIN Er-ying CHEN Xin-jun CONG Ren-feng ZOU Hai-lian WANG Hua-wen ZHANG Bin LIU Yan-an GUAN Xian-min DIAO Yan-ping YIN |
author_facet | Yan-bing YANG Guan-qing JIA Li-gang DENG Ling QIN Er-ying CHEN Xin-jun CONG Ren-feng ZOU Hai-lian WANG Hua-wen ZHANG Bin LIU Yan-an GUAN Xian-min DIAO Yan-ping YIN |
author_sort | Yan-bing YANG |
collection | DOAJ |
description | Kernel color is an important trait for assessing the commercial and nutritional quality of foxtail millet. Yellow pigment content (YPC) and carotenoid components (lutein and zeaxanthin) of 270 foxtail millet accessions, including 50 landraces and 220 improved cultivars, from four different eco-regions in China were surveyed using spectrophotometry and high performance liquid chromatography methods. Results indicated that YPC had rich variance, ranging from 1.91 to 28.54 mg kg−1, with an average value of 17.80 mg kg−1. The average YPC of improved cultivars (18.31 mg kg−1) was significantly higher than that of landraces (15.51 mg kg−1). The YPC in cultivars from the Loess Plateau spring sowing region (LPSSR) was the highest (20.59 mg kg−1), followed by the North China summer sowing region (NCSSR, 18.25 mg kg−1), the northeast spring sowing region (NSSR, 17.25 mg kg−1), and the Inner Mongolia Plateau spring sowing region (IMPSSR, 13.92 mg kg−1). The variation coefficients of YPC in cultivars from NSSR, LPSSR, and IMPSSR were higher than that from NCSSR. A similar carotenoid profile was also obtained for 270 foxtail millet cultivars. Lutein and zeaxanthin accounted for approximately 55–65% of YPC in accessions. The lutein content was higher than zeaxanthin content in all cultivars. The ratio of lutein to zeaxanthin ranged from 1.51 to 6.06 with an average of 3.34. YPC was positively correlated with lutein (r=0.935, P<0.01), zeaxanthin (r=0.808, P<0.01), and growth duration (r=0.488, P<0.01), whereas it was negatively correlated with grain protein (r=–0.332, P<0.01) and 1 000-kernel weight (r=–0.153, P<0.05). Our study is useful for screening and selecting cultivars with high levels of yellow pigment and for enhancing phytochemical concentrations in breeding programs. |
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spelling | doaj.art-e20b9f78996940a59c0a7528bf3841402022-12-21T20:11:24ZengElsevierJournal of Integrative Agriculture2095-31192017-11-01161124592469Genetic variation of yellow pigment and its components in foxtail millet (Setaria italica (L.) P. Beauv.) from different eco-regions in ChinaYan-bing YANG0Guan-qing JIA1Li-gang DENG2Ling QIN3Er-ying CHEN4Xin-jun CONG5Ren-feng ZOU6Hai-lian WANG7Hua-wen ZHANG8Bin LIU9Yan-an GUAN10Xian-min DIAO11Yan-ping YIN12College of Agronomy, Shandong Agricultural University/State Key Laboratory of Crop Biology, Tai'an 271018, P.R.China; Crop Research Institute, Shandong Academy of Agricultural Sciences, Jinan 250100, P.R.China; YANG Yan-bingInstitute of Crop Sciences, Chinese Academy of Agricultural Sciences, Beijing 100081, P.R.ChinaInstitute of Quality Standard and Testing Technology for Agro-Products, Shandong Academy of Agricultural Sciences, Jinan 250100, P.R.ChinaCrop Research Institute, Shandong Academy of Agricultural Sciences, Jinan 250100, P.R.ChinaCrop Research Institute, Shandong Academy of Agricultural Sciences, Jinan 250100, P.R.ChinaInstitute of Minor Crops, Tai'an Academy of Agricultural Sciences, Tai'an 271018, P.R.ChinaInstitute of Minor Crops, Tai'an Academy of Agricultural Sciences, Tai'an 271018, P.R.ChinaCrop Research Institute, Shandong Academy of Agricultural Sciences, Jinan 250100, P.R.ChinaCrop Research Institute, Shandong Academy of Agricultural Sciences, Jinan 250100, P.R.ChinaCrop Research Institute, Shandong Academy of Agricultural Sciences, Jinan 250100, P.R.ChinaCrop Research Institute, Shandong Academy of Agricultural Sciences, Jinan 250100, P.R.China; GUAN Yan-an, Tel: +86-531-83178115Institute of Crop Sciences, Chinese Academy of Agricultural Sciences, Beijing 100081, P.R.China; DIAO Xian-min, Tel: +86-10-62126889College of Agronomy, Shandong Agricultural University/State Key Laboratory of Crop Biology, Tai'an 271018, P.R.China; Correspondence YIN Yan-ping, Tel: +86-538-8242458, Fax: +86-538-8242226Kernel color is an important trait for assessing the commercial and nutritional quality of foxtail millet. Yellow pigment content (YPC) and carotenoid components (lutein and zeaxanthin) of 270 foxtail millet accessions, including 50 landraces and 220 improved cultivars, from four different eco-regions in China were surveyed using spectrophotometry and high performance liquid chromatography methods. Results indicated that YPC had rich variance, ranging from 1.91 to 28.54 mg kg−1, with an average value of 17.80 mg kg−1. The average YPC of improved cultivars (18.31 mg kg−1) was significantly higher than that of landraces (15.51 mg kg−1). The YPC in cultivars from the Loess Plateau spring sowing region (LPSSR) was the highest (20.59 mg kg−1), followed by the North China summer sowing region (NCSSR, 18.25 mg kg−1), the northeast spring sowing region (NSSR, 17.25 mg kg−1), and the Inner Mongolia Plateau spring sowing region (IMPSSR, 13.92 mg kg−1). The variation coefficients of YPC in cultivars from NSSR, LPSSR, and IMPSSR were higher than that from NCSSR. A similar carotenoid profile was also obtained for 270 foxtail millet cultivars. Lutein and zeaxanthin accounted for approximately 55–65% of YPC in accessions. The lutein content was higher than zeaxanthin content in all cultivars. The ratio of lutein to zeaxanthin ranged from 1.51 to 6.06 with an average of 3.34. YPC was positively correlated with lutein (r=0.935, P<0.01), zeaxanthin (r=0.808, P<0.01), and growth duration (r=0.488, P<0.01), whereas it was negatively correlated with grain protein (r=–0.332, P<0.01) and 1 000-kernel weight (r=–0.153, P<0.05). Our study is useful for screening and selecting cultivars with high levels of yellow pigment and for enhancing phytochemical concentrations in breeding programs.http://www.sciencedirect.com/science/article/pii/S2095311916615988foxtail milletyellow pigmentluteinzeaxanthineco-regions |
spellingShingle | Yan-bing YANG Guan-qing JIA Li-gang DENG Ling QIN Er-ying CHEN Xin-jun CONG Ren-feng ZOU Hai-lian WANG Hua-wen ZHANG Bin LIU Yan-an GUAN Xian-min DIAO Yan-ping YIN Genetic variation of yellow pigment and its components in foxtail millet (Setaria italica (L.) P. Beauv.) from different eco-regions in China Journal of Integrative Agriculture foxtail millet yellow pigment lutein zeaxanthin eco-regions |
title | Genetic variation of yellow pigment and its components in foxtail millet (Setaria italica (L.) P. Beauv.) from different eco-regions in China |
title_full | Genetic variation of yellow pigment and its components in foxtail millet (Setaria italica (L.) P. Beauv.) from different eco-regions in China |
title_fullStr | Genetic variation of yellow pigment and its components in foxtail millet (Setaria italica (L.) P. Beauv.) from different eco-regions in China |
title_full_unstemmed | Genetic variation of yellow pigment and its components in foxtail millet (Setaria italica (L.) P. Beauv.) from different eco-regions in China |
title_short | Genetic variation of yellow pigment and its components in foxtail millet (Setaria italica (L.) P. Beauv.) from different eco-regions in China |
title_sort | genetic variation of yellow pigment and its components in foxtail millet setaria italica l p beauv from different eco regions in china |
topic | foxtail millet yellow pigment lutein zeaxanthin eco-regions |
url | http://www.sciencedirect.com/science/article/pii/S2095311916615988 |
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