Role of Ajwa Date Fruit Pulp and Seed in the Management of Diseases through In Vitro and In Silico Analysis

This study investigated the health-promoting activities of methanolic extracts of Ajwa date seed and fruit pulp extracts through in vitro studies. These studies confirmed potential antioxidant, anti-hemolytic, anti-proteolytic, and anti-bacterial activities associated with Ajwa dates. The EC<sub&...

Full description

Bibliographic Details
Main Authors: Shehwaz Anwar, Ravindra Raut, Mohammed A. Alsahli, Ahmad Almatroudi, Hani Alfheeaid, Faisal M. Alzahrani, Amjad Ali Khan, Khaled S. Allemailem, Saleh A. Almatroodi, Arshad Husain Rahmani
Format: Article
Language:English
Published: MDPI AG 2022-01-01
Series:Biology
Subjects:
Online Access:https://www.mdpi.com/2079-7737/11/1/78
_version_ 1797495776114376704
author Shehwaz Anwar
Ravindra Raut
Mohammed A. Alsahli
Ahmad Almatroudi
Hani Alfheeaid
Faisal M. Alzahrani
Amjad Ali Khan
Khaled S. Allemailem
Saleh A. Almatroodi
Arshad Husain Rahmani
author_facet Shehwaz Anwar
Ravindra Raut
Mohammed A. Alsahli
Ahmad Almatroudi
Hani Alfheeaid
Faisal M. Alzahrani
Amjad Ali Khan
Khaled S. Allemailem
Saleh A. Almatroodi
Arshad Husain Rahmani
author_sort Shehwaz Anwar
collection DOAJ
description This study investigated the health-promoting activities of methanolic extracts of Ajwa date seed and fruit pulp extracts through in vitro studies. These studies confirmed potential antioxidant, anti-hemolytic, anti-proteolytic, and anti-bacterial activities associated with Ajwa dates. The EC<sub>50</sub> values of fruit pulp and seed extracts in methanol were reported to be 1580.35 ± 0.37 and 1272.68 ± 0.27 µg/mL, respectively, in the DPPH test. The maximum percentage of hydrogen peroxide-reducing activity was 71.3 and 65.38% for both extracts at 600 µg/mL. Fruit pulp and seed extracts inhibited heat-induced BSA denaturation by 68.11 and 60.308%, heat-induced hemolysis by 63.84% and 58.10%, and hypersalinity-induced hemolysis by 61.71% and 57.27%, and showed the maximum anti-proteinase potential of 56.8 and 51.31% at 600 μg/mL, respectively. Seed and fruit pulp inhibited heat-induced egg albumin denaturation at the same concentration by 44.31 and 50.84%, respectively. Ajwa seed showed minimum browning intensity by 63.2%, percent aggregation index by 64.2%, and amyloid structure by 63.8% at 600 μg/mL. At 100 mg/mL, Ajwa seed extract exhibited good antibacterial activity. Molecular docking analysis showed that ten active constituents of Ajwa seeds bind with the critical antioxidant enzymes, catalase (1DGH) and superoxide dismutase (5YTU). The functional residues involved in such interactions include Arg72, Ala357, and Leu144 in 1DGH, and Gly37, Pro13, and Asp11 in 5YTU. Hence, Ajwa dates can be used to develop a suitable alternative therapy in various diseases, including diabetes and possibly COVID-19-associated complications.
first_indexed 2024-03-10T01:54:28Z
format Article
id doaj.art-e24ea960107745c8a56f62a1d9501fed
institution Directory Open Access Journal
issn 2079-7737
language English
last_indexed 2024-03-10T01:54:28Z
publishDate 2022-01-01
publisher MDPI AG
record_format Article
series Biology
spelling doaj.art-e24ea960107745c8a56f62a1d9501fed2023-11-23T13:00:51ZengMDPI AGBiology2079-77372022-01-011117810.3390/biology11010078Role of Ajwa Date Fruit Pulp and Seed in the Management of Diseases through In Vitro and In Silico AnalysisShehwaz Anwar0Ravindra Raut1Mohammed A. Alsahli2Ahmad Almatroudi3Hani Alfheeaid4Faisal M. Alzahrani5Amjad Ali Khan6Khaled S. Allemailem7Saleh A. Almatroodi8Arshad Husain Rahmani9Department of Medical Laboratories, College of Applied Medical Sciences, Qassim University, Buraydah 51452, Saudi ArabiaDepartment of Biotechnology, National Institute of Technology Durgapur, Durgapur 713209, IndiaDepartment of Medical Laboratories, College of Applied Medical Sciences, Qassim University, Buraydah 51452, Saudi ArabiaDepartment of Medical Laboratories, College of Applied Medical Sciences, Qassim University, Buraydah 51452, Saudi ArabiaDepartment of Food Science and Human Nutrition, College of Agriculture and Veterinary Medicine, Qassim University, Buraydah 51452, Saudi ArabiaDepartment of Clinical Laboratory Sciences, College of Applied Medical Sciences, Imam Abdulrahman Bin Faisal University, Dammam 31441, Saudi ArabiaDepartment of Basic Health Sciences, College of Applied Medical Sciences, Qassim University, Buraydah 51452, Saudi ArabiaDepartment of Medical Laboratories, College of Applied Medical Sciences, Qassim University, Buraydah 51452, Saudi ArabiaDepartment of Medical Laboratories, College of Applied Medical Sciences, Qassim University, Buraydah 51452, Saudi ArabiaDepartment of Medical Laboratories, College of Applied Medical Sciences, Qassim University, Buraydah 51452, Saudi ArabiaThis study investigated the health-promoting activities of methanolic extracts of Ajwa date seed and fruit pulp extracts through in vitro studies. These studies confirmed potential antioxidant, anti-hemolytic, anti-proteolytic, and anti-bacterial activities associated with Ajwa dates. The EC<sub>50</sub> values of fruit pulp and seed extracts in methanol were reported to be 1580.35 ± 0.37 and 1272.68 ± 0.27 µg/mL, respectively, in the DPPH test. The maximum percentage of hydrogen peroxide-reducing activity was 71.3 and 65.38% for both extracts at 600 µg/mL. Fruit pulp and seed extracts inhibited heat-induced BSA denaturation by 68.11 and 60.308%, heat-induced hemolysis by 63.84% and 58.10%, and hypersalinity-induced hemolysis by 61.71% and 57.27%, and showed the maximum anti-proteinase potential of 56.8 and 51.31% at 600 μg/mL, respectively. Seed and fruit pulp inhibited heat-induced egg albumin denaturation at the same concentration by 44.31 and 50.84%, respectively. Ajwa seed showed minimum browning intensity by 63.2%, percent aggregation index by 64.2%, and amyloid structure by 63.8% at 600 μg/mL. At 100 mg/mL, Ajwa seed extract exhibited good antibacterial activity. Molecular docking analysis showed that ten active constituents of Ajwa seeds bind with the critical antioxidant enzymes, catalase (1DGH) and superoxide dismutase (5YTU). The functional residues involved in such interactions include Arg72, Ala357, and Leu144 in 1DGH, and Gly37, Pro13, and Asp11 in 5YTU. Hence, Ajwa dates can be used to develop a suitable alternative therapy in various diseases, including diabetes and possibly COVID-19-associated complications.https://www.mdpi.com/2079-7737/11/1/78Ajwaantidiabeticanti-inflammatoryantioxidantanti-hemolyticoxidative stress
spellingShingle Shehwaz Anwar
Ravindra Raut
Mohammed A. Alsahli
Ahmad Almatroudi
Hani Alfheeaid
Faisal M. Alzahrani
Amjad Ali Khan
Khaled S. Allemailem
Saleh A. Almatroodi
Arshad Husain Rahmani
Role of Ajwa Date Fruit Pulp and Seed in the Management of Diseases through In Vitro and In Silico Analysis
Biology
Ajwa
antidiabetic
anti-inflammatory
antioxidant
anti-hemolytic
oxidative stress
title Role of Ajwa Date Fruit Pulp and Seed in the Management of Diseases through In Vitro and In Silico Analysis
title_full Role of Ajwa Date Fruit Pulp and Seed in the Management of Diseases through In Vitro and In Silico Analysis
title_fullStr Role of Ajwa Date Fruit Pulp and Seed in the Management of Diseases through In Vitro and In Silico Analysis
title_full_unstemmed Role of Ajwa Date Fruit Pulp and Seed in the Management of Diseases through In Vitro and In Silico Analysis
title_short Role of Ajwa Date Fruit Pulp and Seed in the Management of Diseases through In Vitro and In Silico Analysis
title_sort role of ajwa date fruit pulp and seed in the management of diseases through in vitro and in silico analysis
topic Ajwa
antidiabetic
anti-inflammatory
antioxidant
anti-hemolytic
oxidative stress
url https://www.mdpi.com/2079-7737/11/1/78
work_keys_str_mv AT shehwazanwar roleofajwadatefruitpulpandseedinthemanagementofdiseasesthroughinvitroandinsilicoanalysis
AT ravindraraut roleofajwadatefruitpulpandseedinthemanagementofdiseasesthroughinvitroandinsilicoanalysis
AT mohammedaalsahli roleofajwadatefruitpulpandseedinthemanagementofdiseasesthroughinvitroandinsilicoanalysis
AT ahmadalmatroudi roleofajwadatefruitpulpandseedinthemanagementofdiseasesthroughinvitroandinsilicoanalysis
AT hanialfheeaid roleofajwadatefruitpulpandseedinthemanagementofdiseasesthroughinvitroandinsilicoanalysis
AT faisalmalzahrani roleofajwadatefruitpulpandseedinthemanagementofdiseasesthroughinvitroandinsilicoanalysis
AT amjadalikhan roleofajwadatefruitpulpandseedinthemanagementofdiseasesthroughinvitroandinsilicoanalysis
AT khaledsallemailem roleofajwadatefruitpulpandseedinthemanagementofdiseasesthroughinvitroandinsilicoanalysis
AT salehaalmatroodi roleofajwadatefruitpulpandseedinthemanagementofdiseasesthroughinvitroandinsilicoanalysis
AT arshadhusainrahmani roleofajwadatefruitpulpandseedinthemanagementofdiseasesthroughinvitroandinsilicoanalysis