Synergistic Antioxidant Effect of Prebiotic Ginseng Berries Extract and Probiotic Strains on Healthy and Tumoral Colorectal Cell Lines

Synergistic Antioxidant Effect of Prebiotic Ginseng Berries Extract and Probiotic Strains on Healthy and Tumoral Colorectal Cell Lines

Oxidative stress caused by reactive oxygen species (ROS, O<sub>2</sub>•<sup>−</sup>, HO•, and H<sub>2</sub>O<sub>2</sub>) affects the aging process and the development of several diseases. A new frontier on its prevention includes functional foods with...

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Bibliographic Details
Main Authors: Alessandra De Giani, Monica Oldani, Matilde Forcella, Marina Lasagni, Paola Fusi, Patrizia Di Gennaro
Format: Article
Language:English
Published: MDPI AG 2022-12-01
Series:International Journal of Molecular Sciences
Subjects:
prebiotics
ginseng
probiotics
functional food
nutraceuticals
oxidative stress
Online Access:https://www.mdpi.com/1422-0067/24/1/373

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