TATHONG, T., & WORRAWATTANATAM, S. (2011). A Study on the Fatty Acid Profile and Conjugated Linoleic Acid (CLA) Content in Common Thai Indigenous Chickens Raised by Natural Farming in Nakhon Phanom Province. Walailak University.
Chicago Style (17th ed.) CitationTATHONG, Tanom, and Santisook WORRAWATTANATAM. A Study on the Fatty Acid Profile and Conjugated Linoleic Acid (CLA) Content in Common Thai Indigenous Chickens Raised by Natural Farming in Nakhon Phanom Province. Walailak University, 2011.
ציטוט MLATATHONG, Tanom, and Santisook WORRAWATTANATAM. A Study on the Fatty Acid Profile and Conjugated Linoleic Acid (CLA) Content in Common Thai Indigenous Chickens Raised by Natural Farming in Nakhon Phanom Province. Walailak University, 2011.
אזהרה: ציטוטים אלה לעיתים לא מדויקים ב 100%.