Cold storage of 'Tahiti' lime treated with 1-methylcyclopropene
The storage of 'Tahiti' limes under low temperatures enables the extension of the commercialization period. However the loss of the skin green color and the occurrence of chilling injuries prevent such advantage. The purpose of this work was to verify the efficiency of 1-methylcyclopropene...
Main Authors: | Maria Luiza Lye Jomori, Ricardo Alfredo Kluge, Angelo Pedro Jacomino |
---|---|
Format: | Article |
Language: | English |
Published: |
Universidade de São Paulo
2003-12-01
|
Series: | Scientia Agricola |
Subjects: | |
Online Access: | http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0103-90162003000400027&tlng=en |
Similar Items
-
Conservação refrigerada de lima ácida 'Tahiti': uso de 1-metilciclopropeno, ácido giberélico e cera
by: Maria Luiza Lye Jomori, et al.
Published: (2003-12-01) -
ETHYLENE APPLICATION AFTER COLD STORAGE IMPROVES SKIN COLOR OF ‘VALENCIA’ ORANGES
by: MARIA LUIZA LYE JOMORI, et al. -
Teores de carboidratos em limeiras ácidas 'Tahiti' tratadas com paclobutrazol Levels of carbohydrates in acid lime tree 'Tahiti' treated with paclobutrazol
by: Maria do Céu Monteiro da Cruz, et al.
Published: (2007-08-01) -
Rootstocks for 'Tahiti' lime
by: Neusa Maria Colauto Stenzel, et al.
Published: (2004-04-01) -
Rootstocks for 'Tahiti' lime
by: Stenzel Neusa Maria Colauto, et al.
Published: (2004-01-01)