STUDY OF MILK PROTEIN COMPOSITION AND COAGULATION PROPERTIES OF BURLINA LOCAL CATTLE BREED

STUDY OF MILK PROTEIN COMPOSITION AND COAGULATION PROPERTIES OF BURLINA LOCAL CATTLE BREED

Burlina is a dual-purpose cattle breed, mainly reared in mountain areas of Veneto Region (Italy). The aim of this study was to investigate milk protein composition and milk coagulation properties (MCP) of Burlina breed. A total of 80 individual milk samples were collected and milk casein fractions w...

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Bibliographic Details
Main Authors: Giovanni Niero, Mauro Penasa, Massimo De Marchi, Giulio Visentin, Martino Cassandro
Format: Article
Language:English
Published: Faculty of Agrobitechnical Sciences Osijek 2015-09-01
Series:Poljoprivreda
Subjects:
local breed
casein fraction
milk coagulation property
Online Access:http://poljoprivreda.pfos.hr/upload/publications/poljoprivreda-21-1-sup23.pdf

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