Protective effects of fruit extract of Rosa canina and quercetin on human umbilical vein endothelial cell injury induced by hydrogen peroxide

Abstract The Nastaran plant, with the scientific name of Rosa canina, has been used since ancient times as a plant with medicinal properties. In the present study, human umbilical vein endothelial cells (HUVECs) were used to examine the protective effects of R. canina fruit extract (RCFE) and its fl...

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Main Authors: Fatemeh Forouzanfar, Zeynab Tabatabaei, Seyed Ahmad Emami, Zahra Ayati, Zahra Tayarani‐Najaran
Format: Article
Language:English
Published: Wiley 2023-12-01
Series:Food Science & Nutrition
Subjects:
Online Access:https://doi.org/10.1002/fsn3.3681
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author Fatemeh Forouzanfar
Zeynab Tabatabaei
Seyed Ahmad Emami
Zahra Ayati
Zahra Tayarani‐Najaran
author_facet Fatemeh Forouzanfar
Zeynab Tabatabaei
Seyed Ahmad Emami
Zahra Ayati
Zahra Tayarani‐Najaran
author_sort Fatemeh Forouzanfar
collection DOAJ
description Abstract The Nastaran plant, with the scientific name of Rosa canina, has been used since ancient times as a plant with medicinal properties. In the present study, human umbilical vein endothelial cells (HUVECs) were used to examine the protective effects of R. canina fruit extract (RCFE) and its flavonoid ingredient (quercetin) against H2O2‐induced cell injury. RCFE (1.25–20 μg/mL) and quercetin (1.25–20 μM) were exposed to H2O2‐oxidizing agent (1 and 2 mM) and the protective effect was examined on HUVEC cells by Alamar Blue test. The amount of intracellular reactive oxygen species (ROS) was measured by using DCFDA reagent by fluorimetric method. The effects of RCFE and quercetin on cell apoptosis were studied by staining with hypotonic PI solution and flow cytometry. The amount of PARP and survivin involved in the apoptotic process was measured using the western blot analysis. The results of the Alamar Blue test showed that RCFE and quercetin could reduce the toxicity of H2O2. RCFE and quercetin were able to significantly increase cell viability against H2O2. Also, it was found that RCFE and quercetin reduced the production of ROS by H2O2. It was found that RCFE and quercetin reduced the apoptosis and sub‐G1 peak area in flow histogram after exposure of cells to H2O2. Based on western blot results, pretreatment with RCFE and quercetin could significantly increase survivin protein after exposure of cells to H2O2. Also, RCFE and quercetin could significantly reduce the amount of cleaved PARP after exposure of cells to H2O2. RCFE and its ingredient (quercetin) can be considered a promising source of phytochemicals in the prevention of cardiovascular diseases.
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spelling doaj.art-e36b9a2d085040e297d687666b3a2ea12023-12-16T07:01:19ZengWileyFood Science & Nutrition2048-71772023-12-0111127618762510.1002/fsn3.3681Protective effects of fruit extract of Rosa canina and quercetin on human umbilical vein endothelial cell injury induced by hydrogen peroxideFatemeh Forouzanfar0Zeynab Tabatabaei1Seyed Ahmad Emami2Zahra Ayati3Zahra Tayarani‐Najaran4Department of Neuroscience, Faculty of Medicine Mashhad University of Medical Sciences Mashhad IranDepartment of Traditional Pharmacy, School of Pharmacy Mashhad University of Medical Sciences Mashhad IranDepartment of Traditional Pharmacy, School of Pharmacy Mashhad University of Medical Sciences Mashhad IranDepartment of Traditional Pharmacy, School of Pharmacy Mashhad University of Medical Sciences Mashhad IranTargeted Drug Delivery Research Center, Pharmaceutical Technology Institute Mashhad University of Medical Sciences Mashhad IranAbstract The Nastaran plant, with the scientific name of Rosa canina, has been used since ancient times as a plant with medicinal properties. In the present study, human umbilical vein endothelial cells (HUVECs) were used to examine the protective effects of R. canina fruit extract (RCFE) and its flavonoid ingredient (quercetin) against H2O2‐induced cell injury. RCFE (1.25–20 μg/mL) and quercetin (1.25–20 μM) were exposed to H2O2‐oxidizing agent (1 and 2 mM) and the protective effect was examined on HUVEC cells by Alamar Blue test. The amount of intracellular reactive oxygen species (ROS) was measured by using DCFDA reagent by fluorimetric method. The effects of RCFE and quercetin on cell apoptosis were studied by staining with hypotonic PI solution and flow cytometry. The amount of PARP and survivin involved in the apoptotic process was measured using the western blot analysis. The results of the Alamar Blue test showed that RCFE and quercetin could reduce the toxicity of H2O2. RCFE and quercetin were able to significantly increase cell viability against H2O2. Also, it was found that RCFE and quercetin reduced the production of ROS by H2O2. It was found that RCFE and quercetin reduced the apoptosis and sub‐G1 peak area in flow histogram after exposure of cells to H2O2. Based on western blot results, pretreatment with RCFE and quercetin could significantly increase survivin protein after exposure of cells to H2O2. Also, RCFE and quercetin could significantly reduce the amount of cleaved PARP after exposure of cells to H2O2. RCFE and its ingredient (quercetin) can be considered a promising source of phytochemicals in the prevention of cardiovascular diseases.https://doi.org/10.1002/fsn3.3681apoptosiscardiovascular diseasescytoprotectionoxidative damagequercetinRosa canina
spellingShingle Fatemeh Forouzanfar
Zeynab Tabatabaei
Seyed Ahmad Emami
Zahra Ayati
Zahra Tayarani‐Najaran
Protective effects of fruit extract of Rosa canina and quercetin on human umbilical vein endothelial cell injury induced by hydrogen peroxide
Food Science & Nutrition
apoptosis
cardiovascular diseases
cytoprotection
oxidative damage
quercetin
Rosa canina
title Protective effects of fruit extract of Rosa canina and quercetin on human umbilical vein endothelial cell injury induced by hydrogen peroxide
title_full Protective effects of fruit extract of Rosa canina and quercetin on human umbilical vein endothelial cell injury induced by hydrogen peroxide
title_fullStr Protective effects of fruit extract of Rosa canina and quercetin on human umbilical vein endothelial cell injury induced by hydrogen peroxide
title_full_unstemmed Protective effects of fruit extract of Rosa canina and quercetin on human umbilical vein endothelial cell injury induced by hydrogen peroxide
title_short Protective effects of fruit extract of Rosa canina and quercetin on human umbilical vein endothelial cell injury induced by hydrogen peroxide
title_sort protective effects of fruit extract of rosa canina and quercetin on human umbilical vein endothelial cell injury induced by hydrogen peroxide
topic apoptosis
cardiovascular diseases
cytoprotection
oxidative damage
quercetin
Rosa canina
url https://doi.org/10.1002/fsn3.3681
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