Determination of Virus Diseases on Lettuce in Konya Province

Lettuce (Lactuca sativa L.) is a member of the family Compositae (Asteraceae). This plant, which is grown for its leaves, is grown in open field and greenhouse conditions almost everywhere in the world and in Turkey. With the present study virus diseases of lettuce and their prevalence in Konya prov...

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Main Authors: Serkan Yeşil, Halime İrgin Ağca
Format: Article
Language:English
Published: Turkish Science and Technology Publishing (TURSTEP) 2021-12-01
Series:Turkish Journal of Agriculture: Food Science and Technology
Subjects:
Online Access:http://www.agrifoodscience.com/index.php/TURJAF/article/view/4919
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author Serkan Yeşil
Halime İrgin Ağca
author_facet Serkan Yeşil
Halime İrgin Ağca
author_sort Serkan Yeşil
collection DOAJ
description Lettuce (Lactuca sativa L.) is a member of the family Compositae (Asteraceae). This plant, which is grown for its leaves, is grown in open field and greenhouse conditions almost everywhere in the world and in Turkey. With the present study virus diseases of lettuce and their prevalence in Konya province was revealed for the first time. For this purpose, leaf samples were taken from lettuce plants showing virus diseases symptoms with surveys carried out in Konya province lettuce planting areas from May to August in 2020. Then the collected lettuce leaf samples were tested in laboratory conditions by Double Antibody Sandwich Enzyme-linked Immunosorbent Assay (DAS-ELISA) method to reveal infections of Cucumber mosaic virus (CMV), Miraflori lettuce big vein virus (MiLBVV), Lettuce mosaic virus (LMV), and Tomato spotted wilt virus (TSWV). According to the information obtained from the results of the study, it was determined that 40 out of 97 (41.23%) lettuce plant samples and all (6) weed samples were infected with at least one of the viruses. In lettuce leaf samples; TSWV (27.83%), LMV (12.37%), CMV (10.31%) and MiLBVV (5.15%) infections have been detected. In weed samples; infections of CMV (83.33%), LMV (66.66%), and TSWV (50%) have been revealed. The infections of TSWV, LMV, CMV, and MiLBVV on lettuce plants in Konya province were reported firstly with the study.
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spelling doaj.art-e38c83cd6e704081bae36055b0fefa712023-02-15T16:18:35ZengTurkish Science and Technology Publishing (TURSTEP)Turkish Journal of Agriculture: Food Science and Technology2148-127X2021-12-019sp2532253610.24925/turjaf.v9isp.2532-2536.49192326Determination of Virus Diseases on Lettuce in Konya ProvinceSerkan Yeşil0Halime İrgin Ağca1Department of Plant Protection, Faculty of Agriculture, Selçuk University, 42031 KonyaTurkish Sugar Factories (Türkşeker), Erciş Sugar Factory, 65400 Erciş/VanLettuce (Lactuca sativa L.) is a member of the family Compositae (Asteraceae). This plant, which is grown for its leaves, is grown in open field and greenhouse conditions almost everywhere in the world and in Turkey. With the present study virus diseases of lettuce and their prevalence in Konya province was revealed for the first time. For this purpose, leaf samples were taken from lettuce plants showing virus diseases symptoms with surveys carried out in Konya province lettuce planting areas from May to August in 2020. Then the collected lettuce leaf samples were tested in laboratory conditions by Double Antibody Sandwich Enzyme-linked Immunosorbent Assay (DAS-ELISA) method to reveal infections of Cucumber mosaic virus (CMV), Miraflori lettuce big vein virus (MiLBVV), Lettuce mosaic virus (LMV), and Tomato spotted wilt virus (TSWV). According to the information obtained from the results of the study, it was determined that 40 out of 97 (41.23%) lettuce plant samples and all (6) weed samples were infected with at least one of the viruses. In lettuce leaf samples; TSWV (27.83%), LMV (12.37%), CMV (10.31%) and MiLBVV (5.15%) infections have been detected. In weed samples; infections of CMV (83.33%), LMV (66.66%), and TSWV (50%) have been revealed. The infections of TSWV, LMV, CMV, and MiLBVV on lettuce plants in Konya province were reported firstly with the study.http://www.agrifoodscience.com/index.php/TURJAF/article/view/4919das-elisakonyalmvmarultswvyaygınlık oranı
spellingShingle Serkan Yeşil
Halime İrgin Ağca
Determination of Virus Diseases on Lettuce in Konya Province
Turkish Journal of Agriculture: Food Science and Technology
das-elisa
konya
lmv
marul
tswv
yaygınlık oranı
title Determination of Virus Diseases on Lettuce in Konya Province
title_full Determination of Virus Diseases on Lettuce in Konya Province
title_fullStr Determination of Virus Diseases on Lettuce in Konya Province
title_full_unstemmed Determination of Virus Diseases on Lettuce in Konya Province
title_short Determination of Virus Diseases on Lettuce in Konya Province
title_sort determination of virus diseases on lettuce in konya province
topic das-elisa
konya
lmv
marul
tswv
yaygınlık oranı
url http://www.agrifoodscience.com/index.php/TURJAF/article/view/4919
work_keys_str_mv AT serkanyesil determinationofvirusdiseasesonlettuceinkonyaprovince
AT halimeirginagca determinationofvirusdiseasesonlettuceinkonyaprovince