The Effect of Feeding Liquid or Dry Creep Feed on Growth Performance, Feed Disappearance, Enzyme Activity and Number of Eaters in Suckling Piglets

The aim of this study was to investigate the effect of two dietary treatments (liquid creep feed (LCF) and dry creep feed (DCF)) offered during the suckling period on feed disappearance, number of eaters, and intestinal enzymatic development at weaning in an on-farm study with 347 piglets. Piglets w...

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Main Authors: Nanna Byrgesen, Johannes Gulmann Madsen, Christina Larsen, Niels Jørgen Kjeldsen, Malene Skovsted Cilieborg, Charlotte Amdi
Format: Article
Language:English
Published: MDPI AG 2021-11-01
Series:Animals
Subjects:
Online Access:https://www.mdpi.com/2076-2615/11/11/3144
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author Nanna Byrgesen
Johannes Gulmann Madsen
Christina Larsen
Niels Jørgen Kjeldsen
Malene Skovsted Cilieborg
Charlotte Amdi
author_facet Nanna Byrgesen
Johannes Gulmann Madsen
Christina Larsen
Niels Jørgen Kjeldsen
Malene Skovsted Cilieborg
Charlotte Amdi
author_sort Nanna Byrgesen
collection DOAJ
description The aim of this study was to investigate the effect of two dietary treatments (liquid creep feed (LCF) and dry creep feed (DCF)) offered during the suckling period on feed disappearance, number of eaters, and intestinal enzymatic development at weaning in an on-farm study with 347 piglets. Piglets were allocated to either the DCF or LCF treatment from day 10 to day 24 postpartum for 9 h a day. Red ferric oxide (1%) was added to the diet to categorize piglets into eating categories (good eaters, moderate eaters, or non-eaters) via faecal swabs. At weaning, 40 piglets were sampled for intestinal enzymatic development. The LCF treatment increased the dry matter disappearance from day 10–18 (<i>p</i> < 0.001). The percentage of good eaters, moderate eaters and non-eaters did not differ between treatments (<i>p</i> > 0.05). The DCF pigs displayed greater average daily gain (ADG) pre-weaning (<i>p</i> = 0.024), and a greater body weight (BW) at day 61 (<i>p</i> < 0.001). The activity of lactase, maltase and sucrase in the proximal part of the small intestine were greatest (<i>p</i> < 0.001) in the DCF pigs.
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spelling doaj.art-e3a0d0c051374f1ea21aa40020669c872023-11-22T22:06:06ZengMDPI AGAnimals2076-26152021-11-011111314410.3390/ani11113144The Effect of Feeding Liquid or Dry Creep Feed on Growth Performance, Feed Disappearance, Enzyme Activity and Number of Eaters in Suckling PigletsNanna Byrgesen0Johannes Gulmann Madsen1Christina Larsen2Niels Jørgen Kjeldsen3Malene Skovsted Cilieborg4Charlotte Amdi5Department of Veterinary and Animal Sciences, Faculty of Health and Medical Sciences, University of Copenhagen, Grønnegårdsvej 2, 1870 Frederiksberg, DenmarkDepartment of Veterinary and Animal Sciences, Faculty of Health and Medical Sciences, University of Copenhagen, Grønnegårdsvej 2, 1870 Frederiksberg, DenmarkDepartment of Veterinary and Animal Sciences, Faculty of Health and Medical Sciences, University of Copenhagen, Grønnegårdsvej 2, 1870 Frederiksberg, DenmarkSEGES Danish Pig Research Centre, Axeltorv 3, 1609 Copenhagen, DenmarkDepartment of Veterinary and Animal Sciences, Faculty of Health and Medical Sciences, University of Copenhagen, Grønnegårdsvej 2, 1870 Frederiksberg, DenmarkDepartment of Veterinary and Animal Sciences, Faculty of Health and Medical Sciences, University of Copenhagen, Grønnegårdsvej 2, 1870 Frederiksberg, DenmarkThe aim of this study was to investigate the effect of two dietary treatments (liquid creep feed (LCF) and dry creep feed (DCF)) offered during the suckling period on feed disappearance, number of eaters, and intestinal enzymatic development at weaning in an on-farm study with 347 piglets. Piglets were allocated to either the DCF or LCF treatment from day 10 to day 24 postpartum for 9 h a day. Red ferric oxide (1%) was added to the diet to categorize piglets into eating categories (good eaters, moderate eaters, or non-eaters) via faecal swabs. At weaning, 40 piglets were sampled for intestinal enzymatic development. The LCF treatment increased the dry matter disappearance from day 10–18 (<i>p</i> < 0.001). The percentage of good eaters, moderate eaters and non-eaters did not differ between treatments (<i>p</i> > 0.05). The DCF pigs displayed greater average daily gain (ADG) pre-weaning (<i>p</i> = 0.024), and a greater body weight (BW) at day 61 (<i>p</i> < 0.001). The activity of lactase, maltase and sucrase in the proximal part of the small intestine were greatest (<i>p</i> < 0.001) in the DCF pigs.https://www.mdpi.com/2076-2615/11/11/3144dry creep feedeaters and non-eatersenzyme activityfeed intakeliquid creep feed
spellingShingle Nanna Byrgesen
Johannes Gulmann Madsen
Christina Larsen
Niels Jørgen Kjeldsen
Malene Skovsted Cilieborg
Charlotte Amdi
The Effect of Feeding Liquid or Dry Creep Feed on Growth Performance, Feed Disappearance, Enzyme Activity and Number of Eaters in Suckling Piglets
Animals
dry creep feed
eaters and non-eaters
enzyme activity
feed intake
liquid creep feed
title The Effect of Feeding Liquid or Dry Creep Feed on Growth Performance, Feed Disappearance, Enzyme Activity and Number of Eaters in Suckling Piglets
title_full The Effect of Feeding Liquid or Dry Creep Feed on Growth Performance, Feed Disappearance, Enzyme Activity and Number of Eaters in Suckling Piglets
title_fullStr The Effect of Feeding Liquid or Dry Creep Feed on Growth Performance, Feed Disappearance, Enzyme Activity and Number of Eaters in Suckling Piglets
title_full_unstemmed The Effect of Feeding Liquid or Dry Creep Feed on Growth Performance, Feed Disappearance, Enzyme Activity and Number of Eaters in Suckling Piglets
title_short The Effect of Feeding Liquid or Dry Creep Feed on Growth Performance, Feed Disappearance, Enzyme Activity and Number of Eaters in Suckling Piglets
title_sort effect of feeding liquid or dry creep feed on growth performance feed disappearance enzyme activity and number of eaters in suckling piglets
topic dry creep feed
eaters and non-eaters
enzyme activity
feed intake
liquid creep feed
url https://www.mdpi.com/2076-2615/11/11/3144
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