Study on the Ascorbic Acid Content of rose Hip fruit Depending on Stationary Conditions

The dog rose area includes southern and central Europe, reaching southern Scandinavia; it is also found in Asia Minor, Central Asia and North Africa. In our country, Rosa canina is the most widespread of the many species of Rosa, common in all areas. The components of the station, known also as the...

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Main Authors: Sorina Ropciuc, Radu Cenușă, Rodica Căpriță, Iuliana Crețescu
Format: Article
Language:English
Published: Agroprint Timisoara 2023-11-01
Series:Scientific Papers Animal Science and Biotechnologies
Subjects:
Online Access:https://spasb.ro/index.php/public_html/article/view/1883
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author Sorina Ropciuc
Radu Cenușă
Rodica Căpriță
Iuliana Crețescu
author_facet Sorina Ropciuc
Radu Cenușă
Rodica Căpriță
Iuliana Crețescu
author_sort Sorina Ropciuc
collection DOAJ
description The dog rose area includes southern and central Europe, reaching southern Scandinavia; it is also found in Asia Minor, Central Asia and North Africa. In our country, Rosa canina is the most widespread of the many species of Rosa, common in all areas. The components of the station, known also as the „stationary factors” affect differently the plant life and their chemical composition. Cynosbati fructus is the false fruit of Rosa canina L. (Rosaceae), known in Romanian as rose hip. The rose hip contain as active ingredients 500-1000 % vitamin C, 600-10000 mg% carotenoids, pectin, dextrin, vitamins B2, E, PP, flavone, sugars, organic acids, tannins, volatile oil, vanillin, triterpenoid saponosides, beta-sitosterol, fat (lecithin, glycerides of fatty acids in seeds), minerals (potassium, calcium, magnesium, iron). Vitamin C (ascorbic acid) plays an important role in human body. The greatest amount is found in plants which reached maturity. It is concentrated in the rose hip flesh. Solutions easily destroyit in the presence of UV, of copper, silver, iron and oxidative enzymes traces. Vitamin C participates actively in all processes of oxidoreductions of the living cell. Its lack in food causes the disease called scurvy which manifests itself by inflammated and bleeding gums, tooth loss. Rose hip fruits are known as medicines since prehistoric times.
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spelling doaj.art-e3c4cae715124e67bbebd4b8d6acd0ba2024-04-09T08:05:14ZengAgroprint TimisoaraScientific Papers Animal Science and Biotechnologies1841-93642344-45762023-11-014421291291883Study on the Ascorbic Acid Content of rose Hip fruit Depending on Stationary ConditionsSorina Ropciuc0Radu Cenușă1Rodica Căpriță2Iuliana Crețescu3University Stefan cel Mare Suceava - 720229, Street University 13, RomaniaUniversity Stefan cel Mare Suceava - 720229, Street University 13, RomaniaBanat’s University of Agricultural Sciences and Veterinary Medicine Timisoara – 300645, Calea Aradului 119, RomaniaBanat’s University of Agricultural Sciences and Veterinary Medicine Timisoara – 300645, Calea Aradului 119, RomaniaThe dog rose area includes southern and central Europe, reaching southern Scandinavia; it is also found in Asia Minor, Central Asia and North Africa. In our country, Rosa canina is the most widespread of the many species of Rosa, common in all areas. The components of the station, known also as the „stationary factors” affect differently the plant life and their chemical composition. Cynosbati fructus is the false fruit of Rosa canina L. (Rosaceae), known in Romanian as rose hip. The rose hip contain as active ingredients 500-1000 % vitamin C, 600-10000 mg% carotenoids, pectin, dextrin, vitamins B2, E, PP, flavone, sugars, organic acids, tannins, volatile oil, vanillin, triterpenoid saponosides, beta-sitosterol, fat (lecithin, glycerides of fatty acids in seeds), minerals (potassium, calcium, magnesium, iron). Vitamin C (ascorbic acid) plays an important role in human body. The greatest amount is found in plants which reached maturity. It is concentrated in the rose hip flesh. Solutions easily destroyit in the presence of UV, of copper, silver, iron and oxidative enzymes traces. Vitamin C participates actively in all processes of oxidoreductions of the living cell. Its lack in food causes the disease called scurvy which manifests itself by inflammated and bleeding gums, tooth loss. Rose hip fruits are known as medicines since prehistoric times.https://spasb.ro/index.php/public_html/article/view/1883ascorbic acidchemical compositionrose hipspreading areastationary factors
spellingShingle Sorina Ropciuc
Radu Cenușă
Rodica Căpriță
Iuliana Crețescu
Study on the Ascorbic Acid Content of rose Hip fruit Depending on Stationary Conditions
Scientific Papers Animal Science and Biotechnologies
ascorbic acid
chemical composition
rose hip
spreading area
stationary factors
title Study on the Ascorbic Acid Content of rose Hip fruit Depending on Stationary Conditions
title_full Study on the Ascorbic Acid Content of rose Hip fruit Depending on Stationary Conditions
title_fullStr Study on the Ascorbic Acid Content of rose Hip fruit Depending on Stationary Conditions
title_full_unstemmed Study on the Ascorbic Acid Content of rose Hip fruit Depending on Stationary Conditions
title_short Study on the Ascorbic Acid Content of rose Hip fruit Depending on Stationary Conditions
title_sort study on the ascorbic acid content of rose hip fruit depending on stationary conditions
topic ascorbic acid
chemical composition
rose hip
spreading area
stationary factors
url https://spasb.ro/index.php/public_html/article/view/1883
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AT rodicacaprita studyontheascorbicacidcontentofrosehipfruitdependingonstationaryconditions
AT iulianacretescu studyontheascorbicacidcontentofrosehipfruitdependingonstationaryconditions