Social and economics repercussions of the table olive sector
This work studies the most relevant economic and social elements concerning the table olive in Andalusia, from the grove to the processing and seasoning industry. The importance of worldwide agrarian production is analysed along with its social implications and recent technological developments. The...
Main Author: | M. David García Brenes |
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Format: | Article |
Language: | English |
Published: |
Consejo Superior de Investigaciones Científicas
2007-03-01
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Series: | Grasas y Aceites |
Subjects: | |
Online Access: | http://grasasyaceites.revistas.csic.es/index.php/grasasyaceites/article/view/9 |
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