Production of Proteolytic Enzyme from Catfish Waste Using Bacillus subtilis, Proteus vulgaris, and Arthrobacter aurescens
The world marine captured fishes contribute to more than 50 % of the total world fish production. About 70 % of fish is processed before final sale, resulting in 20-80 % of fish waste depending on the level of processing and type of fish. The majority of fish wastes are disposed of in...
Main Authors: | A. O. Fajingbesi, F. M. Salami |
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Format: | Article |
Language: | English |
Published: |
Fountain University Osogbo
2017-12-01
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Series: | Fountain Journal of Natural and Applied Sciences (FUJNAS) |
Online Access: | https://fountainjournals.com/index.php/FUJNAS/article/view/152 |
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