Household Dietary Patterns in Food Insecurity Areas
Dietary contributes to sustainable food security. Accordingly, attempts to elevate dietary patterns should be simultaneous and comprehensive, especially to the farmer community living in rural areas, who have two roles, i.e., producers and consumers. In response to that situation, this research aims...
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| Format: | Article |
| Language: | English |
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Universitas Muhammadiyah Yogyakarta
2020-12-01
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| Series: | Agraris: Journal of Agribusiness and Rural Development Research |
| Subjects: | |
| Online Access: | https://journal.umy.ac.id/index.php/ag/article/view/10197 |
| _version_ | 1818429243762147328 |
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| author | Oki Wijaya Widodo Widodo Riskhi Lathifah Nur Rahmawati Cahyo Wisnu Rubiyanto |
| author_facet | Oki Wijaya Widodo Widodo Riskhi Lathifah Nur Rahmawati Cahyo Wisnu Rubiyanto |
| author_sort | Oki Wijaya |
| collection | DOAJ |
| description | Dietary contributes to sustainable food security. Accordingly, attempts to elevate dietary patterns should be simultaneous and comprehensive, especially to the farmer community living in rural areas, who have two roles, i.e., producers and consumers. In response to that situation, this research aims to analyze household dietary patterns and contributing factors. This research was conducted in Wukirsari Imogiri Bantul. The data used in this research were primary data collected from 63 respondents selected using the cluster sampling approach. Dietary patterns were analyzed using 2×24-hour dietary recall data with a household measure unit and a Desirable Dietary Pattern (DDP). Meanwhile, the contributing factors were analyzed using the Double Linear Regression Approach. Findings indicate that the Desirable Dietary Pattern in Wukirsari was monotonous, confirmed by the resulted DDP score of 60.62. Moreover, the significant factor with a partial impact on household dietary patterns was educational levels. Meanwhile, other factors, e.g., the number of family members, the age of the head of the family, income per capita, rice prices, beneficiaries, and the main job of the head of the family had a simultaneous significant impact, which was also partially insignificant, on dietary patterns. |
| first_indexed | 2024-12-14T15:14:25Z |
| format | Article |
| id | doaj.art-e44077cd090e4612b95c16a43c4bf099 |
| institution | Directory Open Access Journal |
| issn | 2407-814X 2527-9238 |
| language | English |
| last_indexed | 2024-12-14T15:14:25Z |
| publishDate | 2020-12-01 |
| publisher | Universitas Muhammadiyah Yogyakarta |
| record_format | Article |
| series | Agraris: Journal of Agribusiness and Rural Development Research |
| spelling | doaj.art-e44077cd090e4612b95c16a43c4bf0992022-12-21T22:56:26ZengUniversitas Muhammadiyah YogyakartaAgraris: Journal of Agribusiness and Rural Development Research2407-814X2527-92382020-12-016216818010.18196/agr.62984613Household Dietary Patterns in Food Insecurity AreasOki Wijaya0Widodo Widodo1Riskhi Lathifah2Nur Rahmawati3Cahyo Wisnu Rubiyanto4Department of Agribusiness, Faculty of Agriculture Universitas Muhammadiyah YogyakartaDepartment of Agribusiness, Faculty of Agriculture Universitas Muhammadiyah YogyakartaDepartment of Agribusiness, Faculty of Agriculture Universitas Muhammadiyah YogyakartaDepartment of Agribusiness, Faculty of Agriculture Universitas Muhammadiyah YogyakartaUnited Graduate School of Agricultural Science, Gifu UniversityDietary contributes to sustainable food security. Accordingly, attempts to elevate dietary patterns should be simultaneous and comprehensive, especially to the farmer community living in rural areas, who have two roles, i.e., producers and consumers. In response to that situation, this research aims to analyze household dietary patterns and contributing factors. This research was conducted in Wukirsari Imogiri Bantul. The data used in this research were primary data collected from 63 respondents selected using the cluster sampling approach. Dietary patterns were analyzed using 2×24-hour dietary recall data with a household measure unit and a Desirable Dietary Pattern (DDP). Meanwhile, the contributing factors were analyzed using the Double Linear Regression Approach. Findings indicate that the Desirable Dietary Pattern in Wukirsari was monotonous, confirmed by the resulted DDP score of 60.62. Moreover, the significant factor with a partial impact on household dietary patterns was educational levels. Meanwhile, other factors, e.g., the number of family members, the age of the head of the family, income per capita, rice prices, beneficiaries, and the main job of the head of the family had a simultaneous significant impact, which was also partially insignificant, on dietary patterns.https://journal.umy.ac.id/index.php/ag/article/view/10197dietary pattern, food insecurity, household, energy adequacy level |
| spellingShingle | Oki Wijaya Widodo Widodo Riskhi Lathifah Nur Rahmawati Cahyo Wisnu Rubiyanto Household Dietary Patterns in Food Insecurity Areas Agraris: Journal of Agribusiness and Rural Development Research dietary pattern, food insecurity, household, energy adequacy level |
| title | Household Dietary Patterns in Food Insecurity Areas |
| title_full | Household Dietary Patterns in Food Insecurity Areas |
| title_fullStr | Household Dietary Patterns in Food Insecurity Areas |
| title_full_unstemmed | Household Dietary Patterns in Food Insecurity Areas |
| title_short | Household Dietary Patterns in Food Insecurity Areas |
| title_sort | household dietary patterns in food insecurity areas |
| topic | dietary pattern, food insecurity, household, energy adequacy level |
| url | https://journal.umy.ac.id/index.php/ag/article/view/10197 |
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