Optimization of Fermentation Conditions for 2,3,5-Trimethylpyrazine Produced by <i>Bacillus amyloliquefaciens</i> from <i>Daqu</i>

Optimization of Fermentation Conditions for 2,3,5-Trimethylpyrazine Produced by <i>Bacillus amyloliquefaciens</i> from <i>Daqu</i>

2,3,5-trimethylpyrazine (TMP), as a volatile heterocyclic nitrogen compound, has a wide range of applications. To explore an efficient and environmentally friendly way to produce TMP, <i>Bacillus</i> strains were isolated from <i>Daqu</i> using traditional separation and puri...

Deskribapen osoa

Xehetasun bibliografikoak
Egile Nagusiak:	Xun Liu, Weijie Yang, Hongyi Gu, Ayaz Ali Bughio, Jun Liu
Formatua:	Artikulua
Hizkuntza:	English
Argitaratua:	MDPI AG 2024-02-01
Saila:	Fermentation
Gaiak:	2,3,5-trimethylpyrazine <i>Bacillus amyloliquefaciens</i> optimization Box–Behnken design fermentation
Sarrera elektronikoa:	https://www.mdpi.com/2311-5637/10/2/112

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