Utilization of Acai Berry Residual Biomass for Extraction of Lignocellulosic Byproducts
According to the National Company of Supplying (CONAB) in 2017 alone, the national production of acai pulp reached 219 855 t, equating to 180 million dollar (USD). Almost 85% of the weight of fruit is constituted by residual biomass, even though researches have highlighted important applications for...
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KeAi Communications Co., Ltd.
2021-11-01
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Series: | Journal of Bioresources and Bioproducts |
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Online Access: | http://www.sciencedirect.com/science/article/pii/S2369969821000396 |
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author | Lamia Zuniga Linan Anne C. Mendonça Cidreira Cláudia Quintino da Rocha Fabrícia Farias de Menezes George J de Moraes Rocha Antônio E Macedo Paiva |
author_facet | Lamia Zuniga Linan Anne C. Mendonça Cidreira Cláudia Quintino da Rocha Fabrícia Farias de Menezes George J de Moraes Rocha Antônio E Macedo Paiva |
author_sort | Lamia Zuniga Linan |
collection | DOAJ |
description | According to the National Company of Supplying (CONAB) in 2017 alone, the national production of acai pulp reached 219 855 t, equating to 180 million dollar (USD). Almost 85% of the weight of fruit is constituted by residual biomass, even though researches have highlighted important applications for this biomass, most of it is discarded as organic waste. Thus, it is relevant to envisage in-depth studies about how to use these residues, particularly regarding the environmental impact of its target destination. Nanocrystalline cellulose (CNC) and lignin are organic derivatives obtained through the physical-chemical treatment of lignocellulosic biomass. Both are abundant and currently considered as biopolymers because of their structural characteristics and their diverse applications in food and the medical field. This work presents the mass yields achieved and the physical-chemical characteristics of the lignocellulosic derivatives extracted from the fiber of the acai berry. A statistical design was used to define the influence of process variables as temperature, reaction time and fiber size on the yield of these byproducts. A maximum yield close to 64% of type I CNC, with 45% of crystallinity degree was achieved at the minimum condition of temperature and fiber size. Additionally, through rheological analysis, it was possible to predict the nanocrystal aspect ratios, ranging from 71 to 125. The extracted lignin was rich in methoxy groups, p-coumaryl alcohol and p-coumaric acid, and its structural unit's low state of aggregation can be an indication of low molecular weight, which envisions an appropriate use for this lignin to produce commodity chemicals. |
first_indexed | 2024-04-09T21:57:59Z |
format | Article |
id | doaj.art-e5ba6028adc5496a8e435a65434ecfea |
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issn | 2369-9698 |
language | English |
last_indexed | 2024-04-09T21:57:59Z |
publishDate | 2021-11-01 |
publisher | KeAi Communications Co., Ltd. |
record_format | Article |
series | Journal of Bioresources and Bioproducts |
spelling | doaj.art-e5ba6028adc5496a8e435a65434ecfea2023-03-24T04:22:39ZengKeAi Communications Co., Ltd.Journal of Bioresources and Bioproducts2369-96982021-11-0164323337Utilization of Acai Berry Residual Biomass for Extraction of Lignocellulosic ByproductsLamia Zuniga Linan0Anne C. Mendonça Cidreira1Cláudia Quintino da Rocha2Fabrícia Farias de Menezes3George J de Moraes Rocha4Antônio E Macedo Paiva5Departamento de Engenharia Química, Universidade Federal do Maranhao (UFMA), Av. dos Portugueses 1966, Bacanga-CEP, 65080-805, Sao Luís-MA, Brazil; Corresponding author.Departamento de Engenharia Química, Universidade Federal do Maranhao (UFMA), Av. dos Portugueses 1966, Bacanga-CEP, 65080-805, Sao Luís-MA, BrazilDepartamento de Química, Universidade Federal do Maranhao (UFMA), Av. dos Portugueses 1966, Bacanga-CEP, 65080-805, Sao Luís-MA, BrazilBrazilian Center for Research in Energy and Materials (CNPEM) and Brazilian Biorenewables National Laboratory (LNBR), Giuseppe Máximo Scolfaro 10.000, Guará - CEP, 13083-100 Campinas-SP, BrazilBrazilian Center for Research in Energy and Materials (CNPEM) and Brazilian Biorenewables National Laboratory (LNBR), Giuseppe Máximo Scolfaro 10.000, Guará - CEP, 13083-100 Campinas-SP, BrazilDepartamento de Mecânica e Materiais (DMM), Instituto Federal de Educação, Ciência e Tecnologia do maranhão (IFMA), São Luís-MA, BrazilAccording to the National Company of Supplying (CONAB) in 2017 alone, the national production of acai pulp reached 219 855 t, equating to 180 million dollar (USD). Almost 85% of the weight of fruit is constituted by residual biomass, even though researches have highlighted important applications for this biomass, most of it is discarded as organic waste. Thus, it is relevant to envisage in-depth studies about how to use these residues, particularly regarding the environmental impact of its target destination. Nanocrystalline cellulose (CNC) and lignin are organic derivatives obtained through the physical-chemical treatment of lignocellulosic biomass. Both are abundant and currently considered as biopolymers because of their structural characteristics and their diverse applications in food and the medical field. This work presents the mass yields achieved and the physical-chemical characteristics of the lignocellulosic derivatives extracted from the fiber of the acai berry. A statistical design was used to define the influence of process variables as temperature, reaction time and fiber size on the yield of these byproducts. A maximum yield close to 64% of type I CNC, with 45% of crystallinity degree was achieved at the minimum condition of temperature and fiber size. Additionally, through rheological analysis, it was possible to predict the nanocrystal aspect ratios, ranging from 71 to 125. The extracted lignin was rich in methoxy groups, p-coumaryl alcohol and p-coumaric acid, and its structural unit's low state of aggregation can be an indication of low molecular weight, which envisions an appropriate use for this lignin to produce commodity chemicals.http://www.sciencedirect.com/science/article/pii/S2369969821000396Acai berryResidual biomassCellulose nanocrystal (CNC)Ligninrheological characterizationPhysical-chemical characterization |
spellingShingle | Lamia Zuniga Linan Anne C. Mendonça Cidreira Cláudia Quintino da Rocha Fabrícia Farias de Menezes George J de Moraes Rocha Antônio E Macedo Paiva Utilization of Acai Berry Residual Biomass for Extraction of Lignocellulosic Byproducts Journal of Bioresources and Bioproducts Acai berry Residual biomass Cellulose nanocrystal (CNC) Lignin rheological characterization Physical-chemical characterization |
title | Utilization of Acai Berry Residual Biomass for Extraction of Lignocellulosic Byproducts |
title_full | Utilization of Acai Berry Residual Biomass for Extraction of Lignocellulosic Byproducts |
title_fullStr | Utilization of Acai Berry Residual Biomass for Extraction of Lignocellulosic Byproducts |
title_full_unstemmed | Utilization of Acai Berry Residual Biomass for Extraction of Lignocellulosic Byproducts |
title_short | Utilization of Acai Berry Residual Biomass for Extraction of Lignocellulosic Byproducts |
title_sort | utilization of acai berry residual biomass for extraction of lignocellulosic byproducts |
topic | Acai berry Residual biomass Cellulose nanocrystal (CNC) Lignin rheological characterization Physical-chemical characterization |
url | http://www.sciencedirect.com/science/article/pii/S2369969821000396 |
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