Fluidized-Bed Granulation of Probiotics-Encapsulated Spray-Dried Skim Milk Powder: Effects of a Fluidizing Aid, Moisture-Activation and Dehydration

Fluidized-Bed Granulation of Probiotics-Encapsulated Spray-Dried Skim Milk Powder: Effects of a Fluidizing Aid, Moisture-Activation and Dehydration

A probiotic powder of poor flowability with high dust content, prepared by spray drying reconstituted skim milk fermented with <i>Lactobacillus rhamnosus</i> GG (LGG), was granulated by fluidized-bed granulation (FBG). The effects of the addition of skim milk powder (SMP) as a fluidizing...

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Bibliographic Details
Main Authors: Dong-Hyun Lim, Andres Letona, Minjeong Lee, Dayoung Lim, Nam-Soo Han, Donghwa Chung
Format: Article
Language:English
Published: MDPI AG 2021-07-01
Series:Foods
Subjects:
fluidized-bed granulation
<i>Lactobacillus rhamnosus</i> GG
spray drying
moisture-activation
flowability
Online Access:https://www.mdpi.com/2304-8158/10/7/1600

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