Microencapsulation of Juniper and Black Pepper Essential Oil Using the Coacervation Method and Its Properties after Freeze-Drying

Microencapsulation of Juniper and Black Pepper Essential Oil Using the Coacervation Method and Its Properties after Freeze-Drying

Essential oils are mixtures of chemical compounds that are very susceptible to the effects of the external environment. Hence, more attention has been drawn to their preservation methods. The aim of the study was to test the possibility of using the classical model of complex coacervation for the mi...

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Bibliographic Details
Main Authors: Alicja Napiórkowska, Arkadiusz Szpicer, Iwona Wojtasik-Kalinowska, Maria Dolores Torres Perez, Herminia Dominguez González, Marcin Andrzej Kurek
Format: Article
Language:English
Published: MDPI AG 2023-12-01
Series:Foods
Subjects:
essential oils
complex coacervation
gum Arabic
gelatin
Online Access:https://www.mdpi.com/2304-8158/12/23/4345

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