INTERNATIONAL TRADE IN AGRI-FOOD PRODUCTS IN THE CONTEXT OF REGIONAL PECULIARITIES AND INTERNATIONAL ECONOMIC INTEGRATION

This paper examines world trade in agri-food products in the context of international economic integration. This is due to the importance of foreign trade for the economic development of countries, especially in the context of globalisation, the increase in the number of integration groups whose pa...

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Main Author: Nadiia Kryvenko
Format: Article
Language:English
Published: Izdevnieciba “Baltija Publishing” 2023-12-01
Series:Economics & Education
Subjects:
Online Access:http://baltijapublishing.lv/index.php/econedu/article/view/2294
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author Nadiia Kryvenko
author_facet Nadiia Kryvenko
author_sort Nadiia Kryvenko
collection DOAJ
description This paper examines world trade in agri-food products in the context of international economic integration. This is due to the importance of foreign trade for the economic development of countries, especially in the context of globalisation, the increase in the number of integration groups whose participation affects the terms of trade of their member and non-member countries, and the aggravation of the food crisis. The purpose of this article is to identify the state and trends of world trade in agri-food products, taking into account regional characteristics and the participation of countries in integration groupings, and to determine their role in the future. Methodology. The research is based on a comparison of parts of individual regions and integration groups in world trade, identifying trends and features. The publication uses the methods of analysis, synthesis, generalisation, comparative assessment, and graphical methods, in particular, to identify the main trends, draw conclusions, etc. Results. The study shows that world trade in agri-food products is growing significantly, both globally and by region. The countries of Europe and the Americas are the main exporters, but the countries of Asia, South and Central America and Africa are the fastest growing exporters. However, the main suppliers remain the member countries of the most advanced integration groupings - the European Union, the North American Free Trade Agreement (NAFTA) and the Southern Common Market (MERCOSUR). It is proposed to divide the main exporters into regions, integration groups and countries. The issue of food security is one of the most important in modern conditions and within the integration groups. It is advisable that they contribute to some extent to solving this problem at the regional level and in relation to third countries. To this end, it is advisable to develop measures to provide food aid to countries affected by natural disasters, climate change or other adverse circumstances on several fronts: within integration groups, in the region and at the global level. These groups are expected to remain among the largest suppliers of agri-food products in the future, and one of the main reasons for this is their participation in integration groups, which facilitates the liberalisation of the movement of new technologies, in particular to the agricultural sector.
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spelling doaj.art-e5efafe246d14842aa1e793cd02210132024-03-05T13:25:53ZengIzdevnieciba “Baltija Publishing”Economics & Education2500-946X2592-82362023-12-018410.30525/2500-946X/2023-4-9INTERNATIONAL TRADE IN AGRI-FOOD PRODUCTS IN THE CONTEXT OF REGIONAL PECULIARITIES AND INTERNATIONAL ECONOMIC INTEGRATIONNadiia Kryvenko0National Scientific Centre “Institute of Agrarian Economics”, Kyiv, Ukraine (corresponding author) This paper examines world trade in agri-food products in the context of international economic integration. This is due to the importance of foreign trade for the economic development of countries, especially in the context of globalisation, the increase in the number of integration groups whose participation affects the terms of trade of their member and non-member countries, and the aggravation of the food crisis. The purpose of this article is to identify the state and trends of world trade in agri-food products, taking into account regional characteristics and the participation of countries in integration groupings, and to determine their role in the future. Methodology. The research is based on a comparison of parts of individual regions and integration groups in world trade, identifying trends and features. The publication uses the methods of analysis, synthesis, generalisation, comparative assessment, and graphical methods, in particular, to identify the main trends, draw conclusions, etc. Results. The study shows that world trade in agri-food products is growing significantly, both globally and by region. The countries of Europe and the Americas are the main exporters, but the countries of Asia, South and Central America and Africa are the fastest growing exporters. However, the main suppliers remain the member countries of the most advanced integration groupings - the European Union, the North American Free Trade Agreement (NAFTA) and the Southern Common Market (MERCOSUR). It is proposed to divide the main exporters into regions, integration groups and countries. The issue of food security is one of the most important in modern conditions and within the integration groups. It is advisable that they contribute to some extent to solving this problem at the regional level and in relation to third countries. To this end, it is advisable to develop measures to provide food aid to countries affected by natural disasters, climate change or other adverse circumstances on several fronts: within integration groups, in the region and at the global level. These groups are expected to remain among the largest suppliers of agri-food products in the future, and one of the main reasons for this is their participation in integration groups, which facilitates the liberalisation of the movement of new technologies, in particular to the agricultural sector. http://baltijapublishing.lv/index.php/econedu/article/view/2294regional trade agreementsintegration groupsagricultural productsforeign tradeexportsimports
spellingShingle Nadiia Kryvenko
INTERNATIONAL TRADE IN AGRI-FOOD PRODUCTS IN THE CONTEXT OF REGIONAL PECULIARITIES AND INTERNATIONAL ECONOMIC INTEGRATION
Economics & Education
regional trade agreements
integration groups
agricultural products
foreign trade
exports
imports
title INTERNATIONAL TRADE IN AGRI-FOOD PRODUCTS IN THE CONTEXT OF REGIONAL PECULIARITIES AND INTERNATIONAL ECONOMIC INTEGRATION
title_full INTERNATIONAL TRADE IN AGRI-FOOD PRODUCTS IN THE CONTEXT OF REGIONAL PECULIARITIES AND INTERNATIONAL ECONOMIC INTEGRATION
title_fullStr INTERNATIONAL TRADE IN AGRI-FOOD PRODUCTS IN THE CONTEXT OF REGIONAL PECULIARITIES AND INTERNATIONAL ECONOMIC INTEGRATION
title_full_unstemmed INTERNATIONAL TRADE IN AGRI-FOOD PRODUCTS IN THE CONTEXT OF REGIONAL PECULIARITIES AND INTERNATIONAL ECONOMIC INTEGRATION
title_short INTERNATIONAL TRADE IN AGRI-FOOD PRODUCTS IN THE CONTEXT OF REGIONAL PECULIARITIES AND INTERNATIONAL ECONOMIC INTEGRATION
title_sort international trade in agri food products in the context of regional peculiarities and international economic integration
topic regional trade agreements
integration groups
agricultural products
foreign trade
exports
imports
url http://baltijapublishing.lv/index.php/econedu/article/view/2294
work_keys_str_mv AT nadiiakryvenko internationaltradeinagrifoodproductsinthecontextofregionalpeculiaritiesandinternationaleconomicintegration