Effect of Dietary Level of Beet Pulp, with or without Molasses, on Health Status, Growth Performance, and Carcass and Digestive Tract Traits of Rabbits

To evaluate the effect of dietary level of beet pulp, with or without molasses, on growth performance, a total of 470 28-day-old rabbits were used (614 ± 6 g). Animals were randomly allocated into five dietary treatment groups: Control, without beet pulp; BP<sub>20</sub>, and BP<sub&g...

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Main Authors: Orlando Arce, Gilbert Alagón, Luis Ródenas, Eugenio Martínez-Paredes, Vicente Javier Moya, Concha Cervera, Juan José Pascual
Format: Article
Language:English
Published: MDPI AG 2022-12-01
Series:Animals
Subjects:
Online Access:https://www.mdpi.com/2076-2615/12/23/3441
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author Orlando Arce
Gilbert Alagón
Luis Ródenas
Eugenio Martínez-Paredes
Vicente Javier Moya
Concha Cervera
Juan José Pascual
author_facet Orlando Arce
Gilbert Alagón
Luis Ródenas
Eugenio Martínez-Paredes
Vicente Javier Moya
Concha Cervera
Juan José Pascual
author_sort Orlando Arce
collection DOAJ
description To evaluate the effect of dietary level of beet pulp, with or without molasses, on growth performance, a total of 470 28-day-old rabbits were used (614 ± 6 g). Animals were randomly allocated into five dietary treatment groups: Control, without beet pulp; BP<sub>20</sub>, and BP<sub>40</sub> with 20 and 40% of beet pulp without molasses, respectively; and BPM<sub>20</sub> and BPM<sub>40</sub>, with 20 and 40% of beet pulp with molasses, respectively. Daily feed intake (DFI) and average daily gain (ADG) were controlled at 28, 49, and 59 days of age. Carcass and digestive tract traits were also determined at 59 days of age. Mortality and morbidity were controlled daily. Mortality during the growing period was higher in BPM than in BP groups (+9.2%; <i>p</i> < 0.05). The higher the inclusion of beet pulp, the lower the DFI and ADG of animals (5.5 and 4.6% for every 20% inclusion, respectively; <i>p</i> < 0.001), as well as the dressing out percentage, the liver proportion, and the dissectible fat percentage of their carcasses. However, the best feed efficiency during the last 10 days was obtained with the BPM<sub>40</sub> group. The higher the inclusion of beet pulp, the higher the weight of the empty gastrointestinal tract and cecum (+2.4 and +3.0 percentage points for every 20% inclusion, respectively; <i>p</i> < 0.001). In fact, a higher inclusion of beet pulp decreased the pH and dry matter and decreased the total volatile fatty acids content of cecum richer in acetic acid but poorer in propionic, isobutiric, isovaleric, and valeric acids. Stomach weight was lower, and the capric acid content in the cecum was higher in the BPM than in the BP group. The inclusion of beet pulp in the feed reduced the growth performance and carcass yield of growing rabbits, and an even higher incidence of digestive disorders was observed when beet pulp included molasses.
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spelling doaj.art-e62491e8298144b7bafd134a4b0116c92023-11-24T10:27:10ZengMDPI AGAnimals2076-26152022-12-011223344110.3390/ani12233441Effect of Dietary Level of Beet Pulp, with or without Molasses, on Health Status, Growth Performance, and Carcass and Digestive Tract Traits of RabbitsOrlando Arce0Gilbert Alagón1Luis Ródenas2Eugenio Martínez-Paredes3Vicente Javier Moya4Concha Cervera5Juan José Pascual6Departamento de Ciencia Animal, Facultad de Ciencias Agrarias y Naturales, Universidad Técnica de Oruro, Av. 6 de Octubre 5715, Cas. Postal 49, Oruro 0401, BoliviaFacultad de Agronomía y Zootecnia, Universidad Nacional de San Antonio Abad del Cusco, Ap. Postal 921, Cusco 08000, PeruInstitute for Animal Science and Technology, Universitat Politècnica de València, Camino de Vera 14, 46071 Valencia, SpainInstitute for Animal Science and Technology, Universitat Politècnica de València, Camino de Vera 14, 46071 Valencia, SpainInstitute for Animal Science and Technology, Universitat Politècnica de València, Camino de Vera 14, 46071 Valencia, SpainInstitute for Animal Science and Technology, Universitat Politècnica de València, Camino de Vera 14, 46071 Valencia, SpainInstitute for Animal Science and Technology, Universitat Politècnica de València, Camino de Vera 14, 46071 Valencia, SpainTo evaluate the effect of dietary level of beet pulp, with or without molasses, on growth performance, a total of 470 28-day-old rabbits were used (614 ± 6 g). Animals were randomly allocated into five dietary treatment groups: Control, without beet pulp; BP<sub>20</sub>, and BP<sub>40</sub> with 20 and 40% of beet pulp without molasses, respectively; and BPM<sub>20</sub> and BPM<sub>40</sub>, with 20 and 40% of beet pulp with molasses, respectively. Daily feed intake (DFI) and average daily gain (ADG) were controlled at 28, 49, and 59 days of age. Carcass and digestive tract traits were also determined at 59 days of age. Mortality and morbidity were controlled daily. Mortality during the growing period was higher in BPM than in BP groups (+9.2%; <i>p</i> < 0.05). The higher the inclusion of beet pulp, the lower the DFI and ADG of animals (5.5 and 4.6% for every 20% inclusion, respectively; <i>p</i> < 0.001), as well as the dressing out percentage, the liver proportion, and the dissectible fat percentage of their carcasses. However, the best feed efficiency during the last 10 days was obtained with the BPM<sub>40</sub> group. The higher the inclusion of beet pulp, the higher the weight of the empty gastrointestinal tract and cecum (+2.4 and +3.0 percentage points for every 20% inclusion, respectively; <i>p</i> < 0.001). In fact, a higher inclusion of beet pulp decreased the pH and dry matter and decreased the total volatile fatty acids content of cecum richer in acetic acid but poorer in propionic, isobutiric, isovaleric, and valeric acids. Stomach weight was lower, and the capric acid content in the cecum was higher in the BPM than in the BP group. The inclusion of beet pulp in the feed reduced the growth performance and carcass yield of growing rabbits, and an even higher incidence of digestive disorders was observed when beet pulp included molasses.https://www.mdpi.com/2076-2615/12/23/3441mortalitydaily gaindressing outcecal activity
spellingShingle Orlando Arce
Gilbert Alagón
Luis Ródenas
Eugenio Martínez-Paredes
Vicente Javier Moya
Concha Cervera
Juan José Pascual
Effect of Dietary Level of Beet Pulp, with or without Molasses, on Health Status, Growth Performance, and Carcass and Digestive Tract Traits of Rabbits
Animals
mortality
daily gain
dressing out
cecal activity
title Effect of Dietary Level of Beet Pulp, with or without Molasses, on Health Status, Growth Performance, and Carcass and Digestive Tract Traits of Rabbits
title_full Effect of Dietary Level of Beet Pulp, with or without Molasses, on Health Status, Growth Performance, and Carcass and Digestive Tract Traits of Rabbits
title_fullStr Effect of Dietary Level of Beet Pulp, with or without Molasses, on Health Status, Growth Performance, and Carcass and Digestive Tract Traits of Rabbits
title_full_unstemmed Effect of Dietary Level of Beet Pulp, with or without Molasses, on Health Status, Growth Performance, and Carcass and Digestive Tract Traits of Rabbits
title_short Effect of Dietary Level of Beet Pulp, with or without Molasses, on Health Status, Growth Performance, and Carcass and Digestive Tract Traits of Rabbits
title_sort effect of dietary level of beet pulp with or without molasses on health status growth performance and carcass and digestive tract traits of rabbits
topic mortality
daily gain
dressing out
cecal activity
url https://www.mdpi.com/2076-2615/12/23/3441
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