STUDY OF QUALITY PROPERTIES OF SOME WELLS WATER

This study was conducted to evaluate well water and lower Zap stream water quality for irrigation and other uses Eleven representation wells were chosen besides samples were taken from the lower Zap. Water samples were taken during two periods 10/9/2009 and 12/4/2010. The results indicated that the...

Full description

Bibliographic Details
Main Author: Ibrahim I .Anwer
Format: Article
Language:Arabic
Published: College of Agriculture 2011-12-01
Series:Mesopotamia Journal of Agriculture
Online Access:https://magrj.mosuljournals.com/article_28225_071b425b0cb6bb1a37cb41668150c82b.pdf
_version_ 1828240862652399616
author Ibrahim I .Anwer
author_facet Ibrahim I .Anwer
author_sort Ibrahim I .Anwer
collection DOAJ
description This study was conducted to evaluate well water and lower Zap stream water quality for irrigation and other uses Eleven representation wells were chosen besides samples were taken from the lower Zap. Water samples were taken during two periods 10/9/2009 and 12/4/2010. The results indicated that the classes of water varies between (C3-S1) to C1-S3 according to the W.S salinity laboratory classification, besides the dominated cations and anions were sodium, calcium, chloride, and sulphate, therefore most of these wells may cause problems for soil and plant and this water should be used under special management , The result of this study indicated that the water of these wells can not be used for domestic and industrial purpose because of high (TDS) except of the well No.(11) . On the other hand the quality of lower Zap water was better as compared to the other wells water in the same region.
first_indexed 2024-04-12T21:49:11Z
format Article
id doaj.art-e68dbded1fb1448a9e7d869a80df394c
institution Directory Open Access Journal
issn 1815-316X
2224-9796
language Arabic
last_indexed 2024-04-12T21:49:11Z
publishDate 2011-12-01
publisher College of Agriculture
record_format Article
series Mesopotamia Journal of Agriculture
spelling doaj.art-e68dbded1fb1448a9e7d869a80df394c2022-12-22T03:15:33ZaraCollege of AgricultureMesopotamia Journal of Agriculture1815-316X2224-97962011-12-01394759410.33899/magrj.2011.2822528225STUDY OF QUALITY PROPERTIES OF SOME WELLS WATERIbrahim I .AnwerThis study was conducted to evaluate well water and lower Zap stream water quality for irrigation and other uses Eleven representation wells were chosen besides samples were taken from the lower Zap. Water samples were taken during two periods 10/9/2009 and 12/4/2010. The results indicated that the classes of water varies between (C3-S1) to C1-S3 according to the W.S salinity laboratory classification, besides the dominated cations and anions were sodium, calcium, chloride, and sulphate, therefore most of these wells may cause problems for soil and plant and this water should be used under special management , The result of this study indicated that the water of these wells can not be used for domestic and industrial purpose because of high (TDS) except of the well No.(11) . On the other hand the quality of lower Zap water was better as compared to the other wells water in the same region.https://magrj.mosuljournals.com/article_28225_071b425b0cb6bb1a37cb41668150c82b.pdf
spellingShingle Ibrahim I .Anwer
STUDY OF QUALITY PROPERTIES OF SOME WELLS WATER
Mesopotamia Journal of Agriculture
title STUDY OF QUALITY PROPERTIES OF SOME WELLS WATER
title_full STUDY OF QUALITY PROPERTIES OF SOME WELLS WATER
title_fullStr STUDY OF QUALITY PROPERTIES OF SOME WELLS WATER
title_full_unstemmed STUDY OF QUALITY PROPERTIES OF SOME WELLS WATER
title_short STUDY OF QUALITY PROPERTIES OF SOME WELLS WATER
title_sort study of quality properties of some wells water
url https://magrj.mosuljournals.com/article_28225_071b425b0cb6bb1a37cb41668150c82b.pdf
work_keys_str_mv AT ibrahimianwer studyofqualitypropertiesofsomewellswater