The effect of various disturbances on the seeds on the content of chlorophyll a, chlorophyll b, carotenoids, and biomass of cayenne pepper Seedlings

Study on the effect of various disturbances on the cayenne pepper seeds (Capsicum Frutescens L.) to the content of chlorophyll a, chlorophyll b, carotenoids, and biomass of the plants in the germination period have been done. The disturbances given include UV-C irradiation for 1 hour (S1), micrograv...

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Main Authors: Ni Nyoman Rupiasih, Ni Kadek Gita Hari Yanti, Made Sumadiyasa, I.B.S. Manuaba
Format: Article
Language:English
Published: Universitas Udayana 2018-07-01
Series:Buletin Fisika
Online Access:https://ojs.unud.ac.id/index.php/buletinfisika/article/view/40424
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author Ni Nyoman Rupiasih
Ni Kadek Gita Hari Yanti
Made Sumadiyasa
I.B.S. Manuaba
author_facet Ni Nyoman Rupiasih
Ni Kadek Gita Hari Yanti
Made Sumadiyasa
I.B.S. Manuaba
author_sort Ni Nyoman Rupiasih
collection DOAJ
description Study on the effect of various disturbances on the cayenne pepper seeds (Capsicum Frutescens L.) to the content of chlorophyll a, chlorophyll b, carotenoids, and biomass of the plants in the germination period have been done. The disturbances given include UV-C irradiation for 1 hour (S1), microgravity for 12 hours (S2), for 24 hours (S3), and for 48 hours (S4), as well as combined disturbances that are UV-C irradiation for 1 hour followed by microgravity for 12 hours (S5), for 24 hours (S6), and for 48 hours (S7). As comparison, it has been used seeds without treatment called control (S0). The microgravity environment was created using a 2-D clinostat with a rotational speed of 2.7 rpm (1.2 x 10-4 g). All samples were grown in normal gravity (1 g) environment. Observations were made during the vegetative phase until the plant was 40 days old. Measurements of chlorophyll a, chlorophyll b, carotenoids, and biomass were performed at the plants were 10, 20, and 40 days old. The results showed that disturbances which given on the seeds gave positive effects on the content of chlorophyll a, chlorophyll b, carotenoids, and biomass of the plants. The impacts depend on the duration of the disturbances given.
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spelling doaj.art-e6d171d445184edeb57e484745ca70d12022-12-21T18:13:30ZengUniversitas UdayanaBuletin Fisika1411-46902580-97332018-07-01191353910.24843/BF.2018.v19.i01.p0740424The effect of various disturbances on the seeds on the content of chlorophyll a, chlorophyll b, carotenoids, and biomass of cayenne pepper SeedlingsNi Nyoman Rupiasih0Ni Kadek Gita Hari Yanti1Made Sumadiyasa2I.B.S. Manuaba3Dept. of Physics, Udayana UniversityUdayana UniversityUdayana UniversityUdayana UniversityStudy on the effect of various disturbances on the cayenne pepper seeds (Capsicum Frutescens L.) to the content of chlorophyll a, chlorophyll b, carotenoids, and biomass of the plants in the germination period have been done. The disturbances given include UV-C irradiation for 1 hour (S1), microgravity for 12 hours (S2), for 24 hours (S3), and for 48 hours (S4), as well as combined disturbances that are UV-C irradiation for 1 hour followed by microgravity for 12 hours (S5), for 24 hours (S6), and for 48 hours (S7). As comparison, it has been used seeds without treatment called control (S0). The microgravity environment was created using a 2-D clinostat with a rotational speed of 2.7 rpm (1.2 x 10-4 g). All samples were grown in normal gravity (1 g) environment. Observations were made during the vegetative phase until the plant was 40 days old. Measurements of chlorophyll a, chlorophyll b, carotenoids, and biomass were performed at the plants were 10, 20, and 40 days old. The results showed that disturbances which given on the seeds gave positive effects on the content of chlorophyll a, chlorophyll b, carotenoids, and biomass of the plants. The impacts depend on the duration of the disturbances given.https://ojs.unud.ac.id/index.php/buletinfisika/article/view/40424
spellingShingle Ni Nyoman Rupiasih
Ni Kadek Gita Hari Yanti
Made Sumadiyasa
I.B.S. Manuaba
The effect of various disturbances on the seeds on the content of chlorophyll a, chlorophyll b, carotenoids, and biomass of cayenne pepper Seedlings
Buletin Fisika
title The effect of various disturbances on the seeds on the content of chlorophyll a, chlorophyll b, carotenoids, and biomass of cayenne pepper Seedlings
title_full The effect of various disturbances on the seeds on the content of chlorophyll a, chlorophyll b, carotenoids, and biomass of cayenne pepper Seedlings
title_fullStr The effect of various disturbances on the seeds on the content of chlorophyll a, chlorophyll b, carotenoids, and biomass of cayenne pepper Seedlings
title_full_unstemmed The effect of various disturbances on the seeds on the content of chlorophyll a, chlorophyll b, carotenoids, and biomass of cayenne pepper Seedlings
title_short The effect of various disturbances on the seeds on the content of chlorophyll a, chlorophyll b, carotenoids, and biomass of cayenne pepper Seedlings
title_sort effect of various disturbances on the seeds on the content of chlorophyll a chlorophyll b carotenoids and biomass of cayenne pepper seedlings
url https://ojs.unud.ac.id/index.php/buletinfisika/article/view/40424
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