Genotype-by-environment interaction and stability of sweetpotato genotypes for root dry matter, β-carotene and fresh root yield

The study was conducted to estimate the magnitude of genotype x environment interactions (G x E) and to select stable and high yielding sweetpotato genotypes for root dry matter content (RDMC), β-carotene content and fresh root yield, and to identify the most discriminating and representative test e...

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Main Authors: Gurmu Fekadu, Hussein Shimelis, Laing Mark
Format: Article
Language:English
Published: De Gruyter 2017-09-01
Series:Open Agriculture
Subjects:
Online Access:https://doi.org/10.1515/opag-2017-0052
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author Gurmu Fekadu
Hussein Shimelis
Laing Mark
author_facet Gurmu Fekadu
Hussein Shimelis
Laing Mark
author_sort Gurmu Fekadu
collection DOAJ
description The study was conducted to estimate the magnitude of genotype x environment interactions (G x E) and to select stable and high yielding sweetpotato genotypes for root dry matter content (RDMC), β-carotene content and fresh root yield, and to identify the most discriminating and representative test environments in Ethiopia. The study was conducted across six environments (Halaba, Kokate, Areka, Arbaminch, Hawassa and Dilla) in southern Ethiopia. Twenty four selected genotypes and one check variety (Tula) were evaluated using a 5 × 5 simple lattice design. Stability analysis was conducted using Genotype plus Genotype by Environment Interaction (GGE bi-plot). Environment, genotype and G × E interaction variances were significant (p < 0.001) for the three traits. The magnitude of environment and G x E interaction was 66.8% for fresh root yield, 44.0% for RDMC and 7.6% for β-carotene content. Three genotypes designated as G1, G6 and G20 were identified as having above average RDMC of 31.82, 32.60 and 30.06%, high β-carotene content of 12.48, 14.27 and 13.99 mg 100 g-1 and, stable and high fresh root yields of 25.09, 26.92 and 25.46 t ha-1, respectively. These genotypes were selected for final evaluation and recommendations. Among the test environments, Arbaminch, Halaba and Areka better discriminated among genotypes for RDMC and fresh root yield while Areka, Dilla and Halaba were the environments better discriminated among genotypes for β-carotene content. Four environments, Arbaminch, Halaba, Areka and Dilla can be considered good environments for sweetpotato screening in southern Ethiopia. Kokate is not a good environment for sweetpotato testing in Southern Nation, Nationalities and People’s Regional State (SNNPRS). Generally, the current study demonstrated the possibility of breeding sweetpotato varieties with combined high RDMC, β-carotene content and a high fresh root yield, with wide adaptation for large scale production.
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spelling doaj.art-e77a5bdf66d647cf974fa8ac7588e78f2022-12-21T21:49:20ZengDe GruyterOpen Agriculture2391-95312017-09-012147348510.1515/opag-2017-0052opag-2017-0052Genotype-by-environment interaction and stability of sweetpotato genotypes for root dry matter, β-carotene and fresh root yieldGurmu Fekadu0Hussein Shimelis1Laing Mark2South Agricultural Research Institute, Hawassa Research Center, P.O. Box 6, Hawassa, EthiopiaUniversity of KwaZulu-Natal, African Centre for Crop Improvement, Private Bag X01Scottsville 3209, Pietermaritzburg, South AfricaUniversity of KwaZulu-Natal, African Centre for Crop Improvement, Private Bag X01Scottsville 3209, Pietermaritzburg, South AfricaThe study was conducted to estimate the magnitude of genotype x environment interactions (G x E) and to select stable and high yielding sweetpotato genotypes for root dry matter content (RDMC), β-carotene content and fresh root yield, and to identify the most discriminating and representative test environments in Ethiopia. The study was conducted across six environments (Halaba, Kokate, Areka, Arbaminch, Hawassa and Dilla) in southern Ethiopia. Twenty four selected genotypes and one check variety (Tula) were evaluated using a 5 × 5 simple lattice design. Stability analysis was conducted using Genotype plus Genotype by Environment Interaction (GGE bi-plot). Environment, genotype and G × E interaction variances were significant (p < 0.001) for the three traits. The magnitude of environment and G x E interaction was 66.8% for fresh root yield, 44.0% for RDMC and 7.6% for β-carotene content. Three genotypes designated as G1, G6 and G20 were identified as having above average RDMC of 31.82, 32.60 and 30.06%, high β-carotene content of 12.48, 14.27 and 13.99 mg 100 g-1 and, stable and high fresh root yields of 25.09, 26.92 and 25.46 t ha-1, respectively. These genotypes were selected for final evaluation and recommendations. Among the test environments, Arbaminch, Halaba and Areka better discriminated among genotypes for RDMC and fresh root yield while Areka, Dilla and Halaba were the environments better discriminated among genotypes for β-carotene content. Four environments, Arbaminch, Halaba, Areka and Dilla can be considered good environments for sweetpotato screening in southern Ethiopia. Kokate is not a good environment for sweetpotato testing in Southern Nation, Nationalities and People’s Regional State (SNNPRS). Generally, the current study demonstrated the possibility of breeding sweetpotato varieties with combined high RDMC, β-carotene content and a high fresh root yield, with wide adaptation for large scale production.https://doi.org/10.1515/opag-2017-0052genotypesggemulti-environmentstability analysis
spellingShingle Gurmu Fekadu
Hussein Shimelis
Laing Mark
Genotype-by-environment interaction and stability of sweetpotato genotypes for root dry matter, β-carotene and fresh root yield
Open Agriculture
genotypes
gge
multi-environment
stability analysis
title Genotype-by-environment interaction and stability of sweetpotato genotypes for root dry matter, β-carotene and fresh root yield
title_full Genotype-by-environment interaction and stability of sweetpotato genotypes for root dry matter, β-carotene and fresh root yield
title_fullStr Genotype-by-environment interaction and stability of sweetpotato genotypes for root dry matter, β-carotene and fresh root yield
title_full_unstemmed Genotype-by-environment interaction and stability of sweetpotato genotypes for root dry matter, β-carotene and fresh root yield
title_short Genotype-by-environment interaction and stability of sweetpotato genotypes for root dry matter, β-carotene and fresh root yield
title_sort genotype by environment interaction and stability of sweetpotato genotypes for root dry matter β carotene and fresh root yield
topic genotypes
gge
multi-environment
stability analysis
url https://doi.org/10.1515/opag-2017-0052
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AT husseinshimelis genotypebyenvironmentinteractionandstabilityofsweetpotatogenotypesforrootdrymatterbcaroteneandfreshrootyield
AT laingmark genotypebyenvironmentinteractionandstabilityofsweetpotatogenotypesforrootdrymatterbcaroteneandfreshrootyield