Evolution of energy and nutrient intake in Brazil between 2008–2009 and 2017–2018
ABSTRACT OBJECTIVE: To assess the evolution of energy and nutrient intake and the prevalence of inadequate micronutrients intakes according to sociodemographic characteristics and Brazilian regions. METHODS: The food consumption of 32,749 individuals from the National Dietary Survey of the Househo...
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| Format: | Article |
| Language: | English |
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Universidade de São Paulo
2021-12-01
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| Series: | Revista de Saúde Pública |
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| Online Access: | http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0034-89102021000200205&tlng=pt |
| _version_ | 1818759696797925376 |
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| author | Eliseu Verly Junior Dirce Maria Marchioni Marina Campos Araujo Eduardo De Carli Dayan Carvalho Ramos Salles de Oliveira Edna Massae Yokoo Rosely Sichieri Rosangela Alves Pereira |
| author_facet | Eliseu Verly Junior Dirce Maria Marchioni Marina Campos Araujo Eduardo De Carli Dayan Carvalho Ramos Salles de Oliveira Edna Massae Yokoo Rosely Sichieri Rosangela Alves Pereira |
| author_sort | Eliseu Verly Junior |
| collection | DOAJ |
| description | ABSTRACT OBJECTIVE: To assess the evolution of energy and nutrient intake and the prevalence of inadequate micronutrients intakes according to sociodemographic characteristics and Brazilian regions. METHODS: The food consumption of 32,749 individuals from the National Dietary Survey of the Household Budget Survey 2008–2009 was analyzed by two food registries, as well as 44,744 subjects from two 24-hour recalls in 2017–2018. Usual intake and percentage of individuals with consumption below the average recommendation for calcium, magnesium, phosphorus, copper and zinc, vitamins A, C, D, E, thiamine, riboflavin, pyridoxine and cobalamin were estimated. Sodium intake was compared to the reference value to reduce the risk of chronic diseases. Analyses were stratified by sex, age group, region and income. RESULTS: Mean daily energy intake was 1,753 kcal in 2008–2009 and 1,748 kcal in 2017–2018. The highest prevalence of inadequacy (> 50%) in the two periods were calcium; magnesium; vitamins A, D and E; pyridoxine and, only among adolescents, phosphorus. There was an increase in the prevalence of inadequate vitamin A, riboflavin, cobalamin, magnesium, and zinc among women, and riboflavin among men. The prevalence of inadequacy decreased for thiamine. Sodium intake was excessive in approximately 50% of the population in both periods. The highest variations (about 50%) in the prevalence of inadequacy between the lowest and highest income (< 0.5 minimum wage and > 2 minimum wages per capita) were observed for vitamin B12 and C in both periods. The North and Northeast regions had the highest prevalence of inadequacy. CONCLUSION: Both surveys found high prevalence of inadequate nutrient intake and excessive sodium intake. The inadequacy varies according to income strata, increasing in the poorest regions of the country. |
| first_indexed | 2024-12-18T06:46:50Z |
| format | Article |
| id | doaj.art-e789ebd13c0e4345bc83349944df433d |
| institution | Directory Open Access Journal |
| issn | 1518-8787 |
| language | English |
| last_indexed | 2024-12-18T06:46:50Z |
| publishDate | 2021-12-01 |
| publisher | Universidade de São Paulo |
| record_format | Article |
| series | Revista de Saúde Pública |
| spelling | doaj.art-e789ebd13c0e4345bc83349944df433d2022-12-21T21:17:28ZengUniversidade de São PauloRevista de Saúde Pública1518-87872021-12-0155suppl 110.11606/s1518-8787.2021055003343Evolution of energy and nutrient intake in Brazil between 2008–2009 and 2017–2018Eliseu Verly Juniorhttps://orcid.org/0000-0002-1101-8746Dirce Maria Marchionihttps://orcid.org/0000-0002-6810-5779Marina Campos Araujohttps://orcid.org/0000-0002-7980-6618Eduardo De Carlihttps://orcid.org/0000-0003-2900-8797Dayan Carvalho Ramos Salles de Oliveirahttps://orcid.org/0000-0002-2821-7223Edna Massae Yokoohttps://orcid.org/0000-0002-3513-2084Rosely Sichierihttps://orcid.org/0000-0001-5286-5354Rosangela Alves Pereirahttps://orcid.org/0000-0002-9886-9796ABSTRACT OBJECTIVE: To assess the evolution of energy and nutrient intake and the prevalence of inadequate micronutrients intakes according to sociodemographic characteristics and Brazilian regions. METHODS: The food consumption of 32,749 individuals from the National Dietary Survey of the Household Budget Survey 2008–2009 was analyzed by two food registries, as well as 44,744 subjects from two 24-hour recalls in 2017–2018. Usual intake and percentage of individuals with consumption below the average recommendation for calcium, magnesium, phosphorus, copper and zinc, vitamins A, C, D, E, thiamine, riboflavin, pyridoxine and cobalamin were estimated. Sodium intake was compared to the reference value to reduce the risk of chronic diseases. Analyses were stratified by sex, age group, region and income. RESULTS: Mean daily energy intake was 1,753 kcal in 2008–2009 and 1,748 kcal in 2017–2018. The highest prevalence of inadequacy (> 50%) in the two periods were calcium; magnesium; vitamins A, D and E; pyridoxine and, only among adolescents, phosphorus. There was an increase in the prevalence of inadequate vitamin A, riboflavin, cobalamin, magnesium, and zinc among women, and riboflavin among men. The prevalence of inadequacy decreased for thiamine. Sodium intake was excessive in approximately 50% of the population in both periods. The highest variations (about 50%) in the prevalence of inadequacy between the lowest and highest income (< 0.5 minimum wage and > 2 minimum wages per capita) were observed for vitamin B12 and C in both periods. The North and Northeast regions had the highest prevalence of inadequacy. CONCLUSION: Both surveys found high prevalence of inadequate nutrient intake and excessive sodium intake. The inadequacy varies according to income strata, increasing in the poorest regions of the country.http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0034-89102021000200205&tlng=ptFood ConsumptionEnergy IntakeDeficiency Diseases, epidemiologyDiet, Food, and NutritionDiet Surveys |
| spellingShingle | Eliseu Verly Junior Dirce Maria Marchioni Marina Campos Araujo Eduardo De Carli Dayan Carvalho Ramos Salles de Oliveira Edna Massae Yokoo Rosely Sichieri Rosangela Alves Pereira Evolution of energy and nutrient intake in Brazil between 2008–2009 and 2017–2018 Revista de Saúde Pública Food Consumption Energy Intake Deficiency Diseases, epidemiology Diet, Food, and Nutrition Diet Surveys |
| title | Evolution of energy and nutrient intake in Brazil between 2008–2009 and 2017–2018 |
| title_full | Evolution of energy and nutrient intake in Brazil between 2008–2009 and 2017–2018 |
| title_fullStr | Evolution of energy and nutrient intake in Brazil between 2008–2009 and 2017–2018 |
| title_full_unstemmed | Evolution of energy and nutrient intake in Brazil between 2008–2009 and 2017–2018 |
| title_short | Evolution of energy and nutrient intake in Brazil between 2008–2009 and 2017–2018 |
| title_sort | evolution of energy and nutrient intake in brazil between 2008 2009 and 2017 2018 |
| topic | Food Consumption Energy Intake Deficiency Diseases, epidemiology Diet, Food, and Nutrition Diet Surveys |
| url | http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0034-89102021000200205&tlng=pt |
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