APLIKASI TEKNOLOGI FERMENTASI LIMBAH SAGU UNTUK MENUNJANG KETERSEDIAAN PAKAN SAPI DI DESA PUPUAN TEGALLALANG GIANYAR BALI

Community service activities that aim to transferring fermentation technology to make silage feed to support of breeding Balinese cattle in Pupuan Village, Tegallalang District, Gianyar Regency. The methods applied in the community empowerment are as follows: (1) Participatory coordination and commu...

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Main Authors: N.G.K. Roni, T.B. Kusmiyarti, N.W. Siti, N.K. Karyati
Format: Article
Language:English
Published: Universitas Udayana 2018-01-01
Series:Buletin Udayana Mengabdi
Online Access:https://ojs.unud.ac.id/index.php/jum/article/view/40780
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author N.G.K. Roni
T.B. Kusmiyarti
N.W. Siti
N.K. Karyati
author_facet N.G.K. Roni
T.B. Kusmiyarti
N.W. Siti
N.K. Karyati
author_sort N.G.K. Roni
collection DOAJ
description Community service activities that aim to transferring fermentation technology to make silage feed to support of breeding Balinese cattle in Pupuan Village, Tegallalang District, Gianyar Regency. The methods applied in the community empowerment are as follows: (1) Participatory coordination and communication with livestock breeding groups to formulate programs planning, operation and evaluation; (2) Counseling to build community perceptions and understanding of innovations or programs implemented; (3) Training and simulation of applied ipeks transferred to the community; (4) Assistance is regular and continuous meetings between assistants with target communities to transferred science and technology can be implemented independently by the community. The results show that dissemination activities through IbW program in Pupuan Village, Tegallalang district, Gianyar Regency can take place well indicated by active participation and high adoption of science and technology. The active participation of partners in all technological dissemination activities is quite high, ie the presence of group members at the time of counseling and training reaches 100%, who ask/express opinion 60%, and try to practice 68%. The ability of science and technology adoption and partner initiatives to produce products independently is high enough, at 60%
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spelling doaj.art-e7aaed0c1a3946d782a95c3e5c35950a2022-12-21T17:13:13ZengUniversitas UdayanaBuletin Udayana Mengabdi1412-09252654-99642018-01-01171778210.24843/BUM.2018.v17.i01.p1340780APLIKASI TEKNOLOGI FERMENTASI LIMBAH SAGU UNTUK MENUNJANG KETERSEDIAAN PAKAN SAPI DI DESA PUPUAN TEGALLALANG GIANYAR BALIN.G.K. RoniT.B. KusmiyartiN.W. SitiN.K. KaryatiCommunity service activities that aim to transferring fermentation technology to make silage feed to support of breeding Balinese cattle in Pupuan Village, Tegallalang District, Gianyar Regency. The methods applied in the community empowerment are as follows: (1) Participatory coordination and communication with livestock breeding groups to formulate programs planning, operation and evaluation; (2) Counseling to build community perceptions and understanding of innovations or programs implemented; (3) Training and simulation of applied ipeks transferred to the community; (4) Assistance is regular and continuous meetings between assistants with target communities to transferred science and technology can be implemented independently by the community. The results show that dissemination activities through IbW program in Pupuan Village, Tegallalang district, Gianyar Regency can take place well indicated by active participation and high adoption of science and technology. The active participation of partners in all technological dissemination activities is quite high, ie the presence of group members at the time of counseling and training reaches 100%, who ask/express opinion 60%, and try to practice 68%. The ability of science and technology adoption and partner initiatives to produce products independently is high enough, at 60%https://ojs.unud.ac.id/index.php/jum/article/view/40780
spellingShingle N.G.K. Roni
T.B. Kusmiyarti
N.W. Siti
N.K. Karyati
APLIKASI TEKNOLOGI FERMENTASI LIMBAH SAGU UNTUK MENUNJANG KETERSEDIAAN PAKAN SAPI DI DESA PUPUAN TEGALLALANG GIANYAR BALI
Buletin Udayana Mengabdi
title APLIKASI TEKNOLOGI FERMENTASI LIMBAH SAGU UNTUK MENUNJANG KETERSEDIAAN PAKAN SAPI DI DESA PUPUAN TEGALLALANG GIANYAR BALI
title_full APLIKASI TEKNOLOGI FERMENTASI LIMBAH SAGU UNTUK MENUNJANG KETERSEDIAAN PAKAN SAPI DI DESA PUPUAN TEGALLALANG GIANYAR BALI
title_fullStr APLIKASI TEKNOLOGI FERMENTASI LIMBAH SAGU UNTUK MENUNJANG KETERSEDIAAN PAKAN SAPI DI DESA PUPUAN TEGALLALANG GIANYAR BALI
title_full_unstemmed APLIKASI TEKNOLOGI FERMENTASI LIMBAH SAGU UNTUK MENUNJANG KETERSEDIAAN PAKAN SAPI DI DESA PUPUAN TEGALLALANG GIANYAR BALI
title_short APLIKASI TEKNOLOGI FERMENTASI LIMBAH SAGU UNTUK MENUNJANG KETERSEDIAAN PAKAN SAPI DI DESA PUPUAN TEGALLALANG GIANYAR BALI
title_sort aplikasi teknologi fermentasi limbah sagu untuk menunjang ketersediaan pakan sapi di desa pupuan tegallalang gianyar bali
url https://ojs.unud.ac.id/index.php/jum/article/view/40780
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