Evidence of different feeding rates within an anchovy shoal

A single shoal of northern anchovy (Engraulis mordax) was captured and sampled in Baja California, Mexico. The fish were sized, weighed and the first branchial arch of the left side was used for counting the number of gill rakers. The stomach content was weighed and the number of microplankters rec...

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Main Authors: C Robinson, V Arenas
Format: Article
Language:English
Published: Universidad Autónoma de Baja California 1995-03-01
Series:Ciencias Marinas
Subjects:
Online Access:http://www.cienciasmarinas.com.mx/index.php/cmarinas/article/view/997
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author C Robinson
V Arenas
author_facet C Robinson
V Arenas
author_sort C Robinson
collection DOAJ
description A single shoal of northern anchovy (Engraulis mordax) was captured and sampled in Baja California, Mexico. The fish were sized, weighed and the first branchial arch of the left side was used for counting the number of gill rakers. The stomach content was weighed and the number of microplankters recorded. It was found that the weight of the stomach content increases with fish length as well as the number of microplankters. However, the number of microplankters per gram of fish and stomach content weight decreases with fish length. The number of gill rakers does not increase with fish length. The results follow a similar pattern to that observed using equations obtained from previous laboratory studies. It is suggested that within a shoal of anchovies, composed of differently sized individuals, different rates of feeding may exist.
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spelling doaj.art-e7ca2802a0894b0db94e1511ebb3dccf2024-03-04T16:43:27ZengUniversidad Autónoma de Baja CaliforniaCiencias Marinas0185-38802395-90531995-03-0121310.7773/cm.v21i3.997Evidence of different feeding rates within an anchovy shoalC Robinson0V Arenas1Universidad Nacional Autónoma de MéxicoUniversidad Nacional Autónoma de México A single shoal of northern anchovy (Engraulis mordax) was captured and sampled in Baja California, Mexico. The fish were sized, weighed and the first branchial arch of the left side was used for counting the number of gill rakers. The stomach content was weighed and the number of microplankters recorded. It was found that the weight of the stomach content increases with fish length as well as the number of microplankters. However, the number of microplankters per gram of fish and stomach content weight decreases with fish length. The number of gill rakers does not increase with fish length. The results follow a similar pattern to that observed using equations obtained from previous laboratory studies. It is suggested that within a shoal of anchovies, composed of differently sized individuals, different rates of feeding may exist. http://www.cienciasmarinas.com.mx/index.php/cmarinas/article/view/997shoalnorthern anchovyfoodcompetition
spellingShingle C Robinson
V Arenas
Evidence of different feeding rates within an anchovy shoal
Ciencias Marinas
shoal
northern anchovy
food
competition
title Evidence of different feeding rates within an anchovy shoal
title_full Evidence of different feeding rates within an anchovy shoal
title_fullStr Evidence of different feeding rates within an anchovy shoal
title_full_unstemmed Evidence of different feeding rates within an anchovy shoal
title_short Evidence of different feeding rates within an anchovy shoal
title_sort evidence of different feeding rates within an anchovy shoal
topic shoal
northern anchovy
food
competition
url http://www.cienciasmarinas.com.mx/index.php/cmarinas/article/view/997
work_keys_str_mv AT crobinson evidenceofdifferentfeedingrateswithinananchovyshoal
AT varenas evidenceofdifferentfeedingrateswithinananchovyshoal