Characterising the Physical, Phytochemical and Antioxidant Properties of the Tuckeroo (Cupaniopsis anacardioides) Fruit

Characterising the Physical, Phytochemical and Antioxidant Properties of the Tuckeroo (Cupaniopsis anacardioides) Fruit

The tuckeroo (Cupaniopsis anacardioides) is an Australian native plant that fruits over the summer months. There are very few studies that have characterised its fruit; consequently, this study aimed to delineate the physical, phytochemical and antioxidant properties of the tuckeroo fruit. The tucke...

Full description

Bibliographic Details
Main Authors: Ngoc Minh Quynh Pham, Anita C. Chalmers, Quan V. Vuong, Michael C. Bowyer, Christopher J. Scarlett
Format: Article
Language:English
Published: MDPI AG 2017-09-01
Series:Technologies
Subjects:
antioxidant capacity
Cupaniopsis anacardioides
phenolic compounds
tuckeroo fruit
bio-active compounds
Online Access:https://www.mdpi.com/2227-7080/5/3/57

Internet

https://www.mdpi.com/2227-7080/5/3/57

Similar Items