Histamine and Tyramine in Chihuahua Cheeses during Shelf Life: Association with the Presence of tdc and hdc Genes

Histamine and Tyramine in Chihuahua Cheeses during Shelf Life: Association with the Presence of tdc and hdc Genes

Cheese is a product of animal origin with a high nutritional value, and it is one of the most consumed dairy foods in Mexico. In addition, Chihuahua cheese is the most consumed matured cheese in Mexico. In the production process of Chihuahua cheese, maturation is carried out by adding acid lactic mi...

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Bibliographic Details
Main Authors: Eduardo Campos-Góngora, María Teresa González-Martínez, Abad Arturo López-Hernández, Gerardo Ismael Arredondo-Mendoza, Ana Sofía Ortega-Villarreal, Blanca Edelia González-Martínez
Format: Article
Language:English
Published: MDPI AG 2023-03-01
Series:Molecules
Subjects:
Chihuahua cheese
histamine
tyramine
hdc and tdc genes
HDC and TDC proteins
Online Access:https://www.mdpi.com/1420-3049/28/7/3007

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