Les halles à marée françaises au temps du confinement en 2020

The question raised concerns the capacity of the fish markets to adapt to the fluctuations in supply and fish prices caused by the first confinement and amplified by the second in 2020. The national turnover of the first markets declined by 18 % compared to the average of the previous three years. T...

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Bibliographic Details
Main Authors: Frédérique Alban, Sophie Léonardi, Pascal le Floc’h
Format: Article
Language:fra
Published: Réseau Développement Durable et Territoires Fragiles
Series:Développement Durable et Territoires
Subjects:
Online Access:https://journals.openedition.org/developpementdurable/21122
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author Frédérique Alban
Sophie Léonardi
Pascal le Floc’h
author_facet Frédérique Alban
Sophie Léonardi
Pascal le Floc’h
author_sort Frédérique Alban
collection DOAJ
description The question raised concerns the capacity of the fish markets to adapt to the fluctuations in supply and fish prices caused by the first confinement and amplified by the second in 2020. The national turnover of the first markets declined by 18 % compared to the average of the previous three years. The method of breaking down turnover shows that the value of production reflects a strategy on quantity and more rarely a price policy. Surveys of fish market managers provide a complementary even different understanding to that of the sales statistics. The discussion of the results raises two major questions. The first deals with the informational bias when the analysis is limited to a quantitative approach to production statistics. The second is the question of the potential threat of direct sales to fish markets.
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spelling doaj.art-e7fd6199bff64a38a71e8e500f44b9712024-02-13T15:28:59ZfraRéseau Développement Durable et Territoires FragilesDéveloppement Durable et Territoires1772-99711310.4000/developpementdurable.21122Les halles à marée françaises au temps du confinement en 2020Frédérique AlbanSophie LéonardiPascal le Floc’hThe question raised concerns the capacity of the fish markets to adapt to the fluctuations in supply and fish prices caused by the first confinement and amplified by the second in 2020. The national turnover of the first markets declined by 18 % compared to the average of the previous three years. The method of breaking down turnover shows that the value of production reflects a strategy on quantity and more rarely a price policy. Surveys of fish market managers provide a complementary even different understanding to that of the sales statistics. The discussion of the results raises two major questions. The first deals with the informational bias when the analysis is limited to a quantitative approach to production statistics. The second is the question of the potential threat of direct sales to fish markets.https://journals.openedition.org/developpementdurable/21122impactlocalcrisisCovid-19fisheryregional
spellingShingle Frédérique Alban
Sophie Léonardi
Pascal le Floc’h
Les halles à marée françaises au temps du confinement en 2020
Développement Durable et Territoires
impact
local
crisis
Covid-19
fishery
regional
title Les halles à marée françaises au temps du confinement en 2020
title_full Les halles à marée françaises au temps du confinement en 2020
title_fullStr Les halles à marée françaises au temps du confinement en 2020
title_full_unstemmed Les halles à marée françaises au temps du confinement en 2020
title_short Les halles à marée françaises au temps du confinement en 2020
title_sort les halles a maree francaises au temps du confinement en 2020
topic impact
local
crisis
Covid-19
fishery
regional
url https://journals.openedition.org/developpementdurable/21122
work_keys_str_mv AT frederiquealban leshallesamareefrancaisesautempsduconfinementen2020
AT sophieleonardi leshallesamareefrancaisesautempsduconfinementen2020
AT pascallefloch leshallesamareefrancaisesautempsduconfinementen2020