Kualitas Warna dan Performa Benih Ikan Koi (Cyprinus carpio) yang Diberi Pakan Tepung Rebon dengan Penambahan Astaxanthin

Kualitas Warna dan Performa Benih Ikan Koi (Cyprinus carpio) yang Diberi Pakan Tepung Rebon dengan Penambahan Astaxanthin

Tujuan penelitian untuk menganalisis pengaruh dari penambahan astaxanthin pada pakan tepung udang rebon terhadap kualitas warna dan performa benih ikan koi serta menentukan dosis penambahan astaxanthin yang tepat pada pakan. Percobaan ini menggunakan Rancangan Acak Lengkap (RAL), terdiri dari empat...

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Bibliographic Details
Main Authors:	Resiani Resiani, Isriansyah Isriansyah, Komsanah Sukarti
Format:	Article
Language:	Indonesian
Published:	sekolah tinggi pertanian kutai timur 2023-03-01
Series:	Jurnal Pertanian Terpadu
Subjects:	Ikan Koi (Cyprinus carpio), Astaxanthin, Tepung Rebon, Kualitas Warna, Pertumbuhan
Online Access:	https://ojs.stiperkutim.ac.id/index.php/jpt/article/view/437

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