Causality of unsaturated fatty acids and psoriasis a Mendelian randomization study

Causality of unsaturated fatty acids and psoriasis a Mendelian randomization study

BackgroundMany observational studies have identified a link between unsaturated fatty acids and psoriasis. However, they contain reverse causality and confounding factors, and there is no definite causal study between unsaturated fatty acids and psoriasis.ObjectivesAnalysis of causality between unsa...

Full description

Bibliographic Details
Main Authors:	Junchen Li, Qian Shen, Chenqi Guo, Yingdong Wang, Yuxiao Ma, Yu Zhang
Format:	Article
Language:	English
Published:	Frontiers Media S.A. 2024-02-01
Series:	Frontiers in Nutrition
Subjects:	psoriasis polyunsaturated fatty acids omega-3 omega-6 monounsaturated fatty acids Mendelian randomization
Online Access:	https://www.frontiersin.org/articles/10.3389/fnut.2024.1280962/full

Similar Items

The Role of Polyunsaturated Fatty Acids in Osteoarthritis: Insights from a Mendelian Randomization Study
by: Xuefei Li, et al.
Published: (2023-11-01)

The causal association of polyunsaturated fatty acids with allergic disease: A two-sample Mendelian randomization study
by: Yajia Li, et al.
Published: (2022-09-01)

Plasma polyunsaturated fatty acid concentrations and sleep apnea risk: A two-sample Mendelian randomization study
by: Jiao Wang, et al.
Published: (2022-08-01)

Mendelian Randomization Analysis Reveals Causal Effects of Polyunsaturated Fatty Acids on Subtypes of Diabetic Retinopathy Risk
by: Shaojie Ren, et al.
Published: (2023-09-01)

Causal effects of fatty acids on depression: Mendelian randomization study
by: Lingsi Zeng, et al.
Published: (2022-12-01)

Composition of Dietary Fatty Acids and Health Risks in Japanese Youths
by: Masayuki Okuda, et al.
Published: (2021-01-01)

Modification of fatty acid composition in broiler chickens fed canola oil
by: María A Gallardo, et al.
Published: (2012-01-01)

Unsaturated Fatty Acids and Their Immunomodulatory Properties
by: Salvatore Coniglio, et al.
Published: (2023-02-01)

Association of dietary fat intake and hepatocellular carcinoma among US adults
by: Iman Moussa, et al.
Published: (2021-10-01)

Genetically Predicted Circulating Omega-3 Fatty Acids Levels Are Causally Associated With Increased Risk for Systemic Lupus Erythematosus
by: Peng Wang, et al.
Published: (2022-02-01)

Association of Dietary Intakes and Genetically Determined Serum Concentrations of Mono and Poly Unsaturated Fatty Acids on Chronic Kidney Disease: Insights from Dietary Analysis and Mendelian Randomization
by: Mohsen Mazidi, et al.
Published: (2022-03-01)

Roles for circulating polyunsaturated fatty acids in ischemic stroke and modifiable factors: a Mendelian randomization study
by: Tonghui Yuan, et al.
Published: (2020-07-01)

Associations between Fatty Acid Intake and Tension-Type Headache: A Cross-Sectional Study
by: Diego Domínguez-Balmaseda, et al.
Published: (2022-12-01)

Role of natural fatty acids in prophylaxis and treatment of cardiovascular diseases
by: Niezgoda Joanna Teresa, et al.
Published: (2022-09-01)

Analysis of polyunsaturated fatty acids in antipsychotic-free individuals with at-risk mental state and patients with first-episode schizophrenia
by: Anh Thi Phuong Le, et al.
Published: (2023-07-01)

Association between omega-3/6 fatty acids and cholelithiasis: A mendelian randomization study
by: Qi Sun, et al.
Published: (2022-09-01)

Positive association between omega-3/6 polyunsaturated fatty acids and idiopathic normal pressure hydrocephalus: a mendelian randomization study
by: Jilai Li, et al.
Published: (2023-12-01)

The association between genetically elevated polyunsaturated fatty acids and risk of cancerResearch in context
by: Philip C. Haycock, et al.
Published: (2023-05-01)

Causal effects of fatty acids on atopic dermatitis: A Mendelian randomization study
by: Jia-Ying Lin, et al.
Published: (2023-02-01)

Fatty acid composition of mayonnaise based on sunflower and linen oil
by: L. P. Kryskova, et al.
Published: (2022-10-01)

Polyunsaturated Fatty Acids Level and Bone Mineral Density: A Two-Sample Mendelian Randomization Study
by: Lin Wang, et al.
Published: (2022-07-01)

Investigation of the Causal Association between Long-Chain n-6 Polyunsaturated Fatty Acid Synthesis and the Risk of Type 2 Diabetes: A Mendelian Randomization Analysis
by: Michael A. Zulyniak, et al.
Published: (2020-08-01)

The Effect of Ethyl Esters of Linseed Oil on the Changes in the Fatty Acid Profile of Hair Coat Sebum, Blood Serum and Erythrocyte Membranes in Healthy Dogs
by: Anna Wyrostek, et al.
Published: (2023-07-01)

Causal relationship between human blood omega-3 fatty acids and the risk of epilepsy: A two-sample Mendelian randomization study
by: Zhen Liang, et al.
Published: (2023-03-01)

Evaluating the Effects of Omega-3 Polyunsaturated Fatty Acids on Inflammatory Bowel Disease via Circulating Metabolites: A Mediation Mendelian Randomization Study
by: Xiaojing Jia, et al.
Published: (2023-09-01)

Oral Mucositis in Cancer and Potential Use of Omega-3 Free Fatty Acids in Its Management: A Review
by: Roberta Cardim Lessa, et al.
Published: (2021-10-01)

Polyunsaturated Fatty Acids as Prebiotics: Innovation or Confirmation?
by: Emanuele Rinninella, et al.
Published: (2022-01-01)

Editorial: Polyunsaturated fatty acids and gut microbiota
by: Emanuele Rinninella, et al.
Published: (2023-07-01)

Higher ratio of plasma omega-6/omega-3 fatty acids is associated with greater risk of all-cause, cancer, and cardiovascular mortality: A population-based cohort study in UK Biobank
by: Yuchen Zhang, et al.
Published: (2024-04-01)

Are dietary intake and nutritional status of specific polyunsaturated fatty acids correlated with sarcopenia outcomes in community-dwelling older adults with sarcopenia? – Exploratory results from ENHANce
by: Jolan Dupont, et al.
Published: (2023-05-01)

Changes in the consumption of isoflavones, omega-6, and omega-3 fatty acids in women with metastatic breast cancer adopting a whole-food, plant-based diet: post-hoc analysis of nutrient intake data from an 8-week randomized controlled trial
by: Jean Lee, et al.
Published: (2024-03-01)

The effects of unsaturated fatty acids on psoriasis: A two‐sample Mendelian randomization study
by: Hao Lei, et al.
Published: (2023-10-01)

Fatty Acid Unsaturation Degree of Plasma Exosomes in Colorectal Cancer Patients: A Promising Biomarker
by: Joan Bestard-Escalas, et al.
Published: (2021-05-01)

DNA methylation perturbations in genes involved in polyunsaturated fatty acid biosynthesis associated with depression and suicide risk
by: Fatemeh eHaghighi, et al.
Published: (2015-04-01)

<i>n</i>–3 Polyunsaturated Fatty Acid Amides: New Avenues in the Prevention and Treatment of Breast Cancer
by: Cinzia Giordano, et al.
Published: (2020-03-01)

<b>Centesimal composition, fatty acids profile and the nutritional quality index of four seafood species from the southern region of Brazil
by: Isabella Peres Gualda, et al.
Published: (2018-07-01)

Gut microbiota, circulating metabolites, and gallstone disease: a Mendelian randomization study
by: Xutao Hu, et al.
Published: (2024-01-01)

Complete assessment of whole-body n-3 and n-6 PUFA synthesis-secretion kinetics and DHA turnover in a rodent model
by: Adam H. Metherel, et al.
Published: (2018-02-01)

Fatty Acids and Cardiovascular Risk. Evidence, Lack of Evidence, and Diligence
by: Francesco Visioli, et al.
Published: (2020-12-01)

Effects of flaxseed supplementation on omega-6 to omega-3 fatty acid ratio, lipid mediator profile, proinflammatory cytokines and stress indices in laying hens
by: Sang-Mok Lee, et al.
Published: (2021-01-01)