Response to Climate Change: Evaluation of Methane Emissions in Northern Australian Beef Cattle on a High Quality Diet Supplemented with <i>Desmanthus</i> Using Open-Circuit Respiration Chambers and GreenFeed Emission Monitoring Systems
The main objective of this study was to compare the effect of supplementing beef cattle with <i>Desmanthus virgatus</i> cv. JCU2, <i>D. bicornutus</i> cv. JCU4, <i>D. leptophyllus</i> cv. JCU7 and lucerne on in vivo methane (CH<sub>4</sub>) emissions m...
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2021-09-01
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author | Bénédicte Suybeng Felista W. Mwangi Christopher S. McSweeney Edward Charmley Christopher P. Gardiner Bunmi S. Malau-Aduli Aduli E. O. Malau-Aduli |
author_facet | Bénédicte Suybeng Felista W. Mwangi Christopher S. McSweeney Edward Charmley Christopher P. Gardiner Bunmi S. Malau-Aduli Aduli E. O. Malau-Aduli |
author_sort | Bénédicte Suybeng |
collection | DOAJ |
description | The main objective of this study was to compare the effect of supplementing beef cattle with <i>Desmanthus virgatus</i> cv. JCU2, <i>D. bicornutus</i> cv. JCU4, <i>D. leptophyllus</i> cv. JCU7 and lucerne on in vivo methane (CH<sub>4</sub>) emissions measured by open-circuit respiration chambers (OC) or the GreenFeed emission monitoring (GEM) system. Experiment 1 employed OC and utilized sixteen yearling Brangus steers fed a basal diet of <i>Rhodes grass</i> (<i>Chloris gayana</i>) hay in four treatments—the three <i>Desmanthus</i> cultivars and lucerne (<i>Medicago sativa</i>) at 30% dry matter intake (DMI). Polyethylene glycol (PEG) was added to the diets to neutralize tannin binding and explore the effect on CH<sub>4</sub> emissions. Experiment 2 employed GEM and utilized forty-eight animals allocated to four treatments including a basal diet of <i>Rhodes grass</i> hay plus the three <i>Desmanthus</i> cultivars in equal proportions at 0%, 15%, 30% and 45% DMI. Lucerne was added to equilibrate crude protein content in all treatments. Experiment 1 showed no difference in CH<sub>4</sub> emissions between the <i>Desmanthus</i> cultivars, between <i>Desmanthus</i> and lucerne or between <i>Desmanthus</i> and the basal diet. Experiment 2 showed an increase in CH<sub>4</sub> emissions in the three levels containing <i>Desmanthus</i>. It is concluded that on high-quality diets, <i>Desmanthus</i> does not reduce CH<sub>4</sub> emissions. |
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spelling | doaj.art-e8a2eaa52fca4d63b49fec25c866e6452023-11-22T12:06:37ZengMDPI AGBiology2079-77372021-09-0110994310.3390/biology10090943Response to Climate Change: Evaluation of Methane Emissions in Northern Australian Beef Cattle on a High Quality Diet Supplemented with <i>Desmanthus</i> Using Open-Circuit Respiration Chambers and GreenFeed Emission Monitoring SystemsBénédicte Suybeng0Felista W. Mwangi1Christopher S. McSweeney2Edward Charmley3Christopher P. Gardiner4Bunmi S. Malau-Aduli5Aduli E. O. Malau-Aduli6Animal Genetics and Nutrition, Veterinary Sciences Discipline, College of Public Health, Medical and Veterinary Sciences, Division of Tropical Health and Medicine, James Cook University, Townsville, QLD 4811, AustraliaAnimal Genetics and Nutrition, Veterinary Sciences Discipline, College of Public Health, Medical and Veterinary Sciences, Division of Tropical Health and Medicine, James Cook University, Townsville, QLD 4811, AustraliaCSIRO, Agriculture and Food, Queensland Bioscience Precinct, St. Lucia, QLD 4067, AustraliaCSIRO, Agriculture and Food, Private Mail Bag Aitkenvale, Australian Tropical Sciences and Innovation Precinct, James Cook University, Townsville, QLD 4811, AustraliaAnimal Genetics and Nutrition, Veterinary Sciences Discipline, College of Public Health, Medical and Veterinary Sciences, Division of Tropical Health and Medicine, James Cook University, Townsville, QLD 4811, AustraliaCollege of Medicine and Dentistry, Division of Tropical Health and Medicine, James Cook University, Townsville, QLD 4811, AustraliaAnimal Genetics and Nutrition, Veterinary Sciences Discipline, College of Public Health, Medical and Veterinary Sciences, Division of Tropical Health and Medicine, James Cook University, Townsville, QLD 4811, AustraliaThe main objective of this study was to compare the effect of supplementing beef cattle with <i>Desmanthus virgatus</i> cv. JCU2, <i>D. bicornutus</i> cv. JCU4, <i>D. leptophyllus</i> cv. JCU7 and lucerne on in vivo methane (CH<sub>4</sub>) emissions measured by open-circuit respiration chambers (OC) or the GreenFeed emission monitoring (GEM) system. Experiment 1 employed OC and utilized sixteen yearling Brangus steers fed a basal diet of <i>Rhodes grass</i> (<i>Chloris gayana</i>) hay in four treatments—the three <i>Desmanthus</i> cultivars and lucerne (<i>Medicago sativa</i>) at 30% dry matter intake (DMI). Polyethylene glycol (PEG) was added to the diets to neutralize tannin binding and explore the effect on CH<sub>4</sub> emissions. Experiment 2 employed GEM and utilized forty-eight animals allocated to four treatments including a basal diet of <i>Rhodes grass</i> hay plus the three <i>Desmanthus</i> cultivars in equal proportions at 0%, 15%, 30% and 45% DMI. Lucerne was added to equilibrate crude protein content in all treatments. Experiment 1 showed no difference in CH<sub>4</sub> emissions between the <i>Desmanthus</i> cultivars, between <i>Desmanthus</i> and lucerne or between <i>Desmanthus</i> and the basal diet. Experiment 2 showed an increase in CH<sub>4</sub> emissions in the three levels containing <i>Desmanthus</i>. It is concluded that on high-quality diets, <i>Desmanthus</i> does not reduce CH<sub>4</sub> emissions.https://www.mdpi.com/2079-7737/10/9/943methane emissionmitigationclimate changetannins<i>Desmanthus bicornutus</i><i>Desmanthus leptophyllus</i> |
spellingShingle | Bénédicte Suybeng Felista W. Mwangi Christopher S. McSweeney Edward Charmley Christopher P. Gardiner Bunmi S. Malau-Aduli Aduli E. O. Malau-Aduli Response to Climate Change: Evaluation of Methane Emissions in Northern Australian Beef Cattle on a High Quality Diet Supplemented with <i>Desmanthus</i> Using Open-Circuit Respiration Chambers and GreenFeed Emission Monitoring Systems Biology methane emission mitigation climate change tannins <i>Desmanthus bicornutus</i> <i>Desmanthus leptophyllus</i> |
title | Response to Climate Change: Evaluation of Methane Emissions in Northern Australian Beef Cattle on a High Quality Diet Supplemented with <i>Desmanthus</i> Using Open-Circuit Respiration Chambers and GreenFeed Emission Monitoring Systems |
title_full | Response to Climate Change: Evaluation of Methane Emissions in Northern Australian Beef Cattle on a High Quality Diet Supplemented with <i>Desmanthus</i> Using Open-Circuit Respiration Chambers and GreenFeed Emission Monitoring Systems |
title_fullStr | Response to Climate Change: Evaluation of Methane Emissions in Northern Australian Beef Cattle on a High Quality Diet Supplemented with <i>Desmanthus</i> Using Open-Circuit Respiration Chambers and GreenFeed Emission Monitoring Systems |
title_full_unstemmed | Response to Climate Change: Evaluation of Methane Emissions in Northern Australian Beef Cattle on a High Quality Diet Supplemented with <i>Desmanthus</i> Using Open-Circuit Respiration Chambers and GreenFeed Emission Monitoring Systems |
title_short | Response to Climate Change: Evaluation of Methane Emissions in Northern Australian Beef Cattle on a High Quality Diet Supplemented with <i>Desmanthus</i> Using Open-Circuit Respiration Chambers and GreenFeed Emission Monitoring Systems |
title_sort | response to climate change evaluation of methane emissions in northern australian beef cattle on a high quality diet supplemented with i desmanthus i using open circuit respiration chambers and greenfeed emission monitoring systems |
topic | methane emission mitigation climate change tannins <i>Desmanthus bicornutus</i> <i>Desmanthus leptophyllus</i> |
url | https://www.mdpi.com/2079-7737/10/9/943 |
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