Influence of Hydroponics Nutrient Solution on Quality of Selected Varieties of Potato Minitubers

Addressing poor seed quality is pivotal for increased potato yields in Kenya. For this to be realized there is a need for nutrient optimization in the hydroponic system. The objective of this study was to examine the effects of nutrient stock solution concentrations on the quality of minitubers prod...

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Main Authors: Winnie Chebet Wambugu, Anthony M. Kibe, Arnold M. Opiyo, Stephen Githeng’u, Thomas Odong
Format: Article
Language:English
Published: MDPI AG 2024-01-01
Series:Horticulturae
Subjects:
Online Access:https://www.mdpi.com/2311-7524/10/2/126
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author Winnie Chebet Wambugu
Anthony M. Kibe
Arnold M. Opiyo
Stephen Githeng’u
Thomas Odong
author_facet Winnie Chebet Wambugu
Anthony M. Kibe
Arnold M. Opiyo
Stephen Githeng’u
Thomas Odong
author_sort Winnie Chebet Wambugu
collection DOAJ
description Addressing poor seed quality is pivotal for increased potato yields in Kenya. For this to be realized there is a need for nutrient optimization in the hydroponic system. The objective of this study was to examine the effects of nutrient stock solution concentrations on the quality of minitubers produced under a hydroponic system. Two greenhouse experiments were set up at Egerton University, Kenya in 2022. The treatments included three nutrient solution concentrations: 75% (N75), 100% (N100) and 125% (N125) and four potato varieties (Wanjiku, Unica, Shangi and Nyota) grown in a cocopeat substrate hydroponic system. The results indicated that the application of N125 produced minitubers that had significantly higher specific gravity, dry matter, starch, ash and sugar content. Crude protein and phosphorus did not differ significantly with the application of varying nutrient concentrations. The varieties did not differ significantly in the quality parameters except for total sugars where Unica was significantly different from Nyota and Wanjiku while Shangi did not differ from all varieties. Therefore, it will be advisable to apply 125% of the ADC-Molo recommended nutrient stock formulation which should be considered as an effective method of increasing minitubers quality under a hydroponic system.
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spelling doaj.art-e8a9f50ca5cd4c1d9987ad21652809af2024-02-23T15:18:39ZengMDPI AGHorticulturae2311-75242024-01-0110212610.3390/horticulturae10020126Influence of Hydroponics Nutrient Solution on Quality of Selected Varieties of Potato MinitubersWinnie Chebet Wambugu0Anthony M. Kibe1Arnold M. Opiyo2Stephen Githeng’u3Thomas Odong4Department of Crops, Horticulture and Soils Egerton University, Egerton 20115, KenyaDepartment of Crops, Horticulture and Soils Egerton University, Egerton 20115, KenyaDepartment of Crops, Horticulture and Soils Egerton University, Egerton 20115, KenyaDepartment of Crops, Horticulture and Soils Egerton University, Egerton 20115, KenyaCollege of Agricultural and Environmental Sciences, Makerere University, Kampala 7062, UgandaAddressing poor seed quality is pivotal for increased potato yields in Kenya. For this to be realized there is a need for nutrient optimization in the hydroponic system. The objective of this study was to examine the effects of nutrient stock solution concentrations on the quality of minitubers produced under a hydroponic system. Two greenhouse experiments were set up at Egerton University, Kenya in 2022. The treatments included three nutrient solution concentrations: 75% (N75), 100% (N100) and 125% (N125) and four potato varieties (Wanjiku, Unica, Shangi and Nyota) grown in a cocopeat substrate hydroponic system. The results indicated that the application of N125 produced minitubers that had significantly higher specific gravity, dry matter, starch, ash and sugar content. Crude protein and phosphorus did not differ significantly with the application of varying nutrient concentrations. The varieties did not differ significantly in the quality parameters except for total sugars where Unica was significantly different from Nyota and Wanjiku while Shangi did not differ from all varieties. Therefore, it will be advisable to apply 125% of the ADC-Molo recommended nutrient stock formulation which should be considered as an effective method of increasing minitubers quality under a hydroponic system.https://www.mdpi.com/2311-7524/10/2/126nutrition compositionqualityseed potatovariety
spellingShingle Winnie Chebet Wambugu
Anthony M. Kibe
Arnold M. Opiyo
Stephen Githeng’u
Thomas Odong
Influence of Hydroponics Nutrient Solution on Quality of Selected Varieties of Potato Minitubers
Horticulturae
nutrition composition
quality
seed potato
variety
title Influence of Hydroponics Nutrient Solution on Quality of Selected Varieties of Potato Minitubers
title_full Influence of Hydroponics Nutrient Solution on Quality of Selected Varieties of Potato Minitubers
title_fullStr Influence of Hydroponics Nutrient Solution on Quality of Selected Varieties of Potato Minitubers
title_full_unstemmed Influence of Hydroponics Nutrient Solution on Quality of Selected Varieties of Potato Minitubers
title_short Influence of Hydroponics Nutrient Solution on Quality of Selected Varieties of Potato Minitubers
title_sort influence of hydroponics nutrient solution on quality of selected varieties of potato minitubers
topic nutrition composition
quality
seed potato
variety
url https://www.mdpi.com/2311-7524/10/2/126
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