Ultrasound-assisted blue light killing Vibrio parahaemolyticus to improve salmon preservation
Vibrio parahaemolyticus is a typical marine bacterium, which often contaminates seafood and poses a health risk to consumers. Some non-thermal sterilization technologies, such as ultrasonic field (UF) and blue light (BL) irradiation, have been widely used in clinical practice due to their efficiency...
Main Authors: | Xiaolin Zhu, Han Yan, Zhenkun Cui, Hongbo Li, Wei Zhou, Zhenbin Liu, Hao Zhang, Tatiana Manoli, Haizhen Mo, Liangbin Hu |
---|---|
Format: | Article |
Language: | English |
Published: |
Elsevier
2023-05-01
|
Series: | Ultrasonics Sonochemistry |
Subjects: | |
Online Access: | http://www.sciencedirect.com/science/article/pii/S1350417723001013 |
Similar Items
-
Light response of Vibrio parahaemolyticus
by: Yunato Kuroyanagi, et al.
Published: (2022-11-01) -
The landscape of coadaptation in Vibrio parahaemolyticus
by: Yujun Cui, et al.
Published: (2020-03-01) -
Isolation and Molecular Characterisation of Vibrio Vulnificus and Vibrio Parahaemolyticus from Cockles (Anadara Granosa) in Malaysia
by: Hussein, Nasreldin Elhadi
Published: (1999) -
Vibrio parahaemolyticus: spread, detection and identification techniques
by: G. S. Skitovich, et al.
Published: (2018-04-01) -
Biohazards of Vibrio cholerae and Vibrio parahaemolyticus in freshwater fish and their decontamination in Selangor markets, Malaysia
by: Ahmad, Noorlis
Published: (2012)