Antifungal Activity of Menthol, Eugenol and Their Combination against <i>Aspergillus ochraceus</i> and <i>Aspergillus niger</i> In Vitro and in Stored Cereals

<i>Aspergillus ochraceus</i> and <i>Aspergillus niger</i> are spoilage and mycotoxin-producing fungi that can contaminate agricultural commodities and derived products. In the present study, menthol, eugenol, and their combination (mix 1:1) were tested to determine their cont...

Full description

Bibliographic Details
Main Authors: Yamina Ben Miri, Ahmed Nouasri, Marta Herrera, Djamel Djenane, Agustín Ariño
Format: Article
Language:English
Published: MDPI AG 2023-05-01
Series:Foods
Subjects:
Online Access:https://www.mdpi.com/2304-8158/12/11/2108
_version_ 1797597607606878208
author Yamina Ben Miri
Ahmed Nouasri
Marta Herrera
Djamel Djenane
Agustín Ariño
author_facet Yamina Ben Miri
Ahmed Nouasri
Marta Herrera
Djamel Djenane
Agustín Ariño
author_sort Yamina Ben Miri
collection DOAJ
description <i>Aspergillus ochraceus</i> and <i>Aspergillus niger</i> are spoilage and mycotoxin-producing fungi that can contaminate agricultural commodities and derived products. In the present study, menthol, eugenol, and their combination (mix 1:1) were tested to determine their contact and fumigation toxicity against the two fungi. Menthol, eugenol, and their mixture significantly reduced mycelial growth and spore germination at concentrations from 300 to 600 µg/mL, and the inhibitory effects showed clear dose dependence. The minimum inhibitory concentration (MIC) values against <i>A. ochraceus</i> were 500 µg/mL (menthol), 400 µg/mL (eugenol), and 300 µg/mL (mix 1:1), while the MIC values for <i>A. niger</i> were 500 µg/mL (menthol), 600 µg/mL (eugenol), and 400 µg/mL (mix 1:1). Additionally, the analyzed compounds exhibited more than 50% protection against <i>A. ochraceus</i> and <i>A. niger</i> by fumigation of stored cereal grains (maize, barley, and rice) in sealed containers. The binary mixture of menthol and eugenol showed synergistic effects against both fungi in both in vitro direct contact and stored grain fumigation trials. The results of the present study provide a scientific basis for the application of a combination of natural antifungals in food preservation.
first_indexed 2024-03-11T03:08:04Z
format Article
id doaj.art-e8d6fd1fec58495baa88f84d871b14b9
institution Directory Open Access Journal
issn 2304-8158
language English
last_indexed 2024-03-11T03:08:04Z
publishDate 2023-05-01
publisher MDPI AG
record_format Article
series Foods
spelling doaj.art-e8d6fd1fec58495baa88f84d871b14b92023-11-18T07:50:23ZengMDPI AGFoods2304-81582023-05-011211210810.3390/foods12112108Antifungal Activity of Menthol, Eugenol and Their Combination against <i>Aspergillus ochraceus</i> and <i>Aspergillus niger</i> In Vitro and in Stored CerealsYamina Ben Miri0Ahmed Nouasri1Marta Herrera2Djamel Djenane3Agustín Ariño4Department of Biochemistry and Microbiology, Faculty of Sciences, Mohamed Boudiaf University, P.O. Box 166, M’sila 28000, AlgeriaLaboratory of Bioactive Products and Biomass Valorization Research, ENS Kouba, P.O. Box 92, Vieux-Kouba, Algiers 16308, AlgeriaFacultad de Veterinaria, Instituto Agroalimentario de Aragón-IA2, Universidad de Zaragoza-CITA, 50013 Zaragoza, SpainFood Quality and Safety Research Laboratory, Department of Food Sciences, Mouloud Mammeri University, P.O. Box 17, Tizi-Ouzou 15000, AlgeriaFacultad de Veterinaria, Instituto Agroalimentario de Aragón-IA2, Universidad de Zaragoza-CITA, 50013 Zaragoza, Spain<i>Aspergillus ochraceus</i> and <i>Aspergillus niger</i> are spoilage and mycotoxin-producing fungi that can contaminate agricultural commodities and derived products. In the present study, menthol, eugenol, and their combination (mix 1:1) were tested to determine their contact and fumigation toxicity against the two fungi. Menthol, eugenol, and their mixture significantly reduced mycelial growth and spore germination at concentrations from 300 to 600 µg/mL, and the inhibitory effects showed clear dose dependence. The minimum inhibitory concentration (MIC) values against <i>A. ochraceus</i> were 500 µg/mL (menthol), 400 µg/mL (eugenol), and 300 µg/mL (mix 1:1), while the MIC values for <i>A. niger</i> were 500 µg/mL (menthol), 600 µg/mL (eugenol), and 400 µg/mL (mix 1:1). Additionally, the analyzed compounds exhibited more than 50% protection against <i>A. ochraceus</i> and <i>A. niger</i> by fumigation of stored cereal grains (maize, barley, and rice) in sealed containers. The binary mixture of menthol and eugenol showed synergistic effects against both fungi in both in vitro direct contact and stored grain fumigation trials. The results of the present study provide a scientific basis for the application of a combination of natural antifungals in food preservation.https://www.mdpi.com/2304-8158/12/11/2108mentholeugenolsynergistic effectantifungalcereals
spellingShingle Yamina Ben Miri
Ahmed Nouasri
Marta Herrera
Djamel Djenane
Agustín Ariño
Antifungal Activity of Menthol, Eugenol and Their Combination against <i>Aspergillus ochraceus</i> and <i>Aspergillus niger</i> In Vitro and in Stored Cereals
Foods
menthol
eugenol
synergistic effect
antifungal
cereals
title Antifungal Activity of Menthol, Eugenol and Their Combination against <i>Aspergillus ochraceus</i> and <i>Aspergillus niger</i> In Vitro and in Stored Cereals
title_full Antifungal Activity of Menthol, Eugenol and Their Combination against <i>Aspergillus ochraceus</i> and <i>Aspergillus niger</i> In Vitro and in Stored Cereals
title_fullStr Antifungal Activity of Menthol, Eugenol and Their Combination against <i>Aspergillus ochraceus</i> and <i>Aspergillus niger</i> In Vitro and in Stored Cereals
title_full_unstemmed Antifungal Activity of Menthol, Eugenol and Their Combination against <i>Aspergillus ochraceus</i> and <i>Aspergillus niger</i> In Vitro and in Stored Cereals
title_short Antifungal Activity of Menthol, Eugenol and Their Combination against <i>Aspergillus ochraceus</i> and <i>Aspergillus niger</i> In Vitro and in Stored Cereals
title_sort antifungal activity of menthol eugenol and their combination against i aspergillus ochraceus i and i aspergillus niger i in vitro and in stored cereals
topic menthol
eugenol
synergistic effect
antifungal
cereals
url https://www.mdpi.com/2304-8158/12/11/2108
work_keys_str_mv AT yaminabenmiri antifungalactivityofmentholeugenolandtheircombinationagainstiaspergillusochraceusiandiaspergillusnigeriinvitroandinstoredcereals
AT ahmednouasri antifungalactivityofmentholeugenolandtheircombinationagainstiaspergillusochraceusiandiaspergillusnigeriinvitroandinstoredcereals
AT martaherrera antifungalactivityofmentholeugenolandtheircombinationagainstiaspergillusochraceusiandiaspergillusnigeriinvitroandinstoredcereals
AT djameldjenane antifungalactivityofmentholeugenolandtheircombinationagainstiaspergillusochraceusiandiaspergillusnigeriinvitroandinstoredcereals
AT agustinarino antifungalactivityofmentholeugenolandtheircombinationagainstiaspergillusochraceusiandiaspergillusnigeriinvitroandinstoredcereals