APA (7th ed.) Citation

Demková, L., Árvay, J., Hauptvogl, M., Michalková, J., Šnirc, M., Harangozo, Ľ., . . . Kunca, V. (2021). Mercury Content in Three Edible Wild-Growing Mushroom Species from Different Environmentally Loaded Areas in Slovakia: An Ecological and Human Health Risk Assessment. MDPI AG.

Chicago Style (17th ed.) Citation

Demková, Lenka, Július Árvay, Martin Hauptvogl, Jana Michalková, Marek Šnirc, Ľuboš Harangozo, Lenka Bobuľská, Daniel Bajčan, and Vladimír Kunca. Mercury Content in Three Edible Wild-Growing Mushroom Species from Different Environmentally Loaded Areas in Slovakia: An Ecological and Human Health Risk Assessment. MDPI AG, 2021.

MLA (9th ed.) Citation

Demková, Lenka, et al. Mercury Content in Three Edible Wild-Growing Mushroom Species from Different Environmentally Loaded Areas in Slovakia: An Ecological and Human Health Risk Assessment. MDPI AG, 2021.