Effects of continuous cropping of sweet potatoes on the bacterial community structure in rhizospheric soil

Effects of continuous cropping of sweet potatoes on the bacterial community structure in rhizospheric soil

Abstract Background Continuous cropping obstacles from sweet potatoes are widespread, which seriously reduce the yield and quality, causing certain economic losses. Bacteria of rhizospheric soil are the richest and are associated with obstacles to continuous cropping. However, few studies have exami...

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Bibliographic Details
Main Authors: Zhiyuan Gao, Yaya Hu, Meikun Han, Junjie Xu, Xue Wang, Lanfu Liu, Zhonghou Tang, Weijing Jiao, Rong Jin, Ming Liu, Zhengjun Guan, Zhimin Ma
Format: Article
Language:English
Published: BMC 2021-04-01
Series:BMC Microbiology
Subjects:
Bacterial community
Continuous cropping
Rhizospheric soil
Sweet potato
Online Access:https://doi.org/10.1186/s12866-021-02120-6

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