Estimation of wheat agronomic parameters using new spectral indices.

Crop agronomic parameters (leaf area index (LAI), nitrogen (N) uptake, total chlorophyll (Chl) content ) are very important for the prediction of crop growth. The objective of this experiment was to investigate whether the wheat LAI, N uptake, and total Chl content could be accurately predicted usin...

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Main Authors: Xiu-liang Jin, Wan-ying Diao, Chun-hua Xiao, Fang-yong Wang, Bing Chen, Ke-ru Wang, Shao-kun Li
Format: Article
Language:English
Published: Public Library of Science (PLoS) 2013-01-01
Series:PLoS ONE
Online Access:http://europepmc.org/articles/PMC3758323?pdf=render
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author Xiu-liang Jin
Wan-ying Diao
Chun-hua Xiao
Fang-yong Wang
Bing Chen
Ke-ru Wang
Shao-kun Li
author_facet Xiu-liang Jin
Wan-ying Diao
Chun-hua Xiao
Fang-yong Wang
Bing Chen
Ke-ru Wang
Shao-kun Li
author_sort Xiu-liang Jin
collection DOAJ
description Crop agronomic parameters (leaf area index (LAI), nitrogen (N) uptake, total chlorophyll (Chl) content ) are very important for the prediction of crop growth. The objective of this experiment was to investigate whether the wheat LAI, N uptake, and total Chl content could be accurately predicted using spectral indices collected at different stages of wheat growth. Firstly, the product of the optimized soil-adjusted vegetation index and wheat biomass dry weight (OSAVI×BDW) were used to estimate LAI, N uptake, and total Chl content; secondly, BDW was replaced by spectral indices to establish new spectral indices (OSAVI×OSAVI, OSAVI×SIPI, OSAVI×CIred edge, OSAVI×CIgreen mode and OSAVI×EVI2); finally, we used the new spectral indices for estimating LAI, N uptake, and total Chl content. The results showed that the new spectral indices could be used to accurately estimate LAI, N uptake, and total Chl content. The highest R(2) and the lowest RMSEs were 0.711 and 0.78 (OSAVI×EVI2), 0.785 and 3.98 g/m(2) (OSAVI×CIred edge) and 0.846 and 0.65 g/m(2) (OSAVI×CIred edge) for LAI, nitrogen uptake and total Chl content, respectively. The new spectral indices performed better than the OSAVI alone, and the problems of a lack of sensitivity at earlier growth stages and saturation at later growth stages, which are typically associated with the OSAVI, were improved. The overall results indicated that this new spectral indices provided the best approximation for the estimation of agronomic indices for all growth stages of wheat.
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spelling doaj.art-e95e5e7ee5cd4cce8e7dbddbfb09075c2022-12-22T01:47:12ZengPublic Library of Science (PLoS)PLoS ONE1932-62032013-01-0188e7273610.1371/journal.pone.0072736Estimation of wheat agronomic parameters using new spectral indices.Xiu-liang JinWan-ying DiaoChun-hua XiaoFang-yong WangBing ChenKe-ru WangShao-kun LiCrop agronomic parameters (leaf area index (LAI), nitrogen (N) uptake, total chlorophyll (Chl) content ) are very important for the prediction of crop growth. The objective of this experiment was to investigate whether the wheat LAI, N uptake, and total Chl content could be accurately predicted using spectral indices collected at different stages of wheat growth. Firstly, the product of the optimized soil-adjusted vegetation index and wheat biomass dry weight (OSAVI×BDW) were used to estimate LAI, N uptake, and total Chl content; secondly, BDW was replaced by spectral indices to establish new spectral indices (OSAVI×OSAVI, OSAVI×SIPI, OSAVI×CIred edge, OSAVI×CIgreen mode and OSAVI×EVI2); finally, we used the new spectral indices for estimating LAI, N uptake, and total Chl content. The results showed that the new spectral indices could be used to accurately estimate LAI, N uptake, and total Chl content. The highest R(2) and the lowest RMSEs were 0.711 and 0.78 (OSAVI×EVI2), 0.785 and 3.98 g/m(2) (OSAVI×CIred edge) and 0.846 and 0.65 g/m(2) (OSAVI×CIred edge) for LAI, nitrogen uptake and total Chl content, respectively. The new spectral indices performed better than the OSAVI alone, and the problems of a lack of sensitivity at earlier growth stages and saturation at later growth stages, which are typically associated with the OSAVI, were improved. The overall results indicated that this new spectral indices provided the best approximation for the estimation of agronomic indices for all growth stages of wheat.http://europepmc.org/articles/PMC3758323?pdf=render
spellingShingle Xiu-liang Jin
Wan-ying Diao
Chun-hua Xiao
Fang-yong Wang
Bing Chen
Ke-ru Wang
Shao-kun Li
Estimation of wheat agronomic parameters using new spectral indices.
PLoS ONE
title Estimation of wheat agronomic parameters using new spectral indices.
title_full Estimation of wheat agronomic parameters using new spectral indices.
title_fullStr Estimation of wheat agronomic parameters using new spectral indices.
title_full_unstemmed Estimation of wheat agronomic parameters using new spectral indices.
title_short Estimation of wheat agronomic parameters using new spectral indices.
title_sort estimation of wheat agronomic parameters using new spectral indices
url http://europepmc.org/articles/PMC3758323?pdf=render
work_keys_str_mv AT xiuliangjin estimationofwheatagronomicparametersusingnewspectralindices
AT wanyingdiao estimationofwheatagronomicparametersusingnewspectralindices
AT chunhuaxiao estimationofwheatagronomicparametersusingnewspectralindices
AT fangyongwang estimationofwheatagronomicparametersusingnewspectralindices
AT bingchen estimationofwheatagronomicparametersusingnewspectralindices
AT keruwang estimationofwheatagronomicparametersusingnewspectralindices
AT shaokunli estimationofwheatagronomicparametersusingnewspectralindices