The Early Impacts of COVID-19 on Food Security and Livelihood in Vietnam

The Early Impacts of COVID-19 on Food Security and Livelihood in Vietnam

In April 2020, Vietnam initiated a country-wide lockdown to curb the spread of COVID-19. This secondary data analysis evaluates whether NGO-supported households (n = 3,431) reporting to be severely impacted by the lockdowns differ from those reporting a lesser impact, regarding food availability wit...

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Bibliographic Details
Main Authors: Alec Aaron, Anurima Baidya, Jun Wang, Christabel Chan, Erica Wetzler, Yunhee Kang
Format: Article
Language:English
Published: Frontiers Media S.A. 2021-11-01
Series:Frontiers in Sustainable Food Systems
Subjects:
COVID-19
food security
livelihoods
food availability
food affordability
market accessibility
Online Access:https://www.frontiersin.org/articles/10.3389/fsufs.2021.739140/full

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