Evaluation of the Anti-Inflammatory Properties of Mastic Oil Extracted from <i>Pistacia lentiscus</i> var. <i>chia</i>

Evaluation of the Anti-Inflammatory Properties of Mastic Oil Extracted from <i>Pistacia lentiscus</i> var. <i>chia</i>

Mastic oil (MO) is extracted from the resin of the bark of <i>Pistacia lentiscus</i> var. chia, a tree abundantly grown in the Greek island of Chios. Various biological activities, such as antimicrobial, anticancer and antioxidant, have been associated with the dietary intake of MO. Howe...

Full description

Bibliographic Details
Main Authors: Katerina Spyridopoulou, Georgios Aindelis, Georgia Kolezaki, Angeliki Tiptiri-Kourpeti, Katerina Chlichlia
Format: Article
Language:English
Published: MDPI AG 2023-02-01
Series:Immuno
Subjects:
<i>Pistacia lentiscus</i> var. <i>chia</i>
mastic
mastic oil
anti-inflammatory
monoterpenes
pinene
Online Access:https://www.mdpi.com/2673-5601/3/1/5

Similar Items

Similar Items