The influence of macronutrient intake, stress and prostaglandin levels (pgf2α) of urine with the incidence of dysmenorrhea in adolescents

Objectives: This study aimed to analyze the influence of macronutrient intake, stress, and prostaglandin levels (pgf2α) on adolescent dysmenorrhea incidence. Method: This type of study is observational analytic with a cohort study draft done in January–March 2020 at High junior school 21 Makassar. R...

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Main Authors: Asriani Tahir, Andi Wardihan Sinrang, Elizabet Catherine Jusuf, Saidah Syamsuddin, Stang, Aryadi Arsyad
Format: Article
Language:English
Published: Elsevier 2021-01-01
Series:Gaceta Sanitaria
Subjects:
Online Access:http://www.sciencedirect.com/science/article/pii/S0213911121002314
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author Asriani Tahir
Andi Wardihan Sinrang
Elizabet Catherine Jusuf
Saidah Syamsuddin
Stang
Aryadi Arsyad
author_facet Asriani Tahir
Andi Wardihan Sinrang
Elizabet Catherine Jusuf
Saidah Syamsuddin
Stang
Aryadi Arsyad
author_sort Asriani Tahir
collection DOAJ
description Objectives: This study aimed to analyze the influence of macronutrient intake, stress, and prostaglandin levels (pgf2α) on adolescent dysmenorrhea incidence. Method: This type of study is observational analytic with a cohort study draft done in January–March 2020 at High junior school 21 Makassar. Respondents in this study were grade X and XI students divided into 64 teenagers who had dysmenorrhea and 64 adolescents who did not experience Dysmenrhea. The criteria of the respondent in this study were the reproductive age, already experiencing menstruation, knowing the time and date of menstruation, menstrual cycles were regular, and willing to be respondents. The study used Menstrual Symptoms Questionnaire (MSQ) and used an ultrasonography (ultrasound) examination to perform the sample cervical. Food recall 24 hours to assess the intake of macronutrients, Depression Anxiety Stress Scales (DASS 42) to measure stress levels, and an examination of urine prostaglandin levels using the method Enzyme-Linked Immunosorbent Assay (ELISA). Urine intake is carried out on the second day as much as 2–5 cc. Data were analyzed by the Chi-square test and logistics regression backward. Result: A multivariate analysis showed a variable that strongly affects dysmenorrhea is stress with the value p = 0.000 and the level of prostaglandins with p-value = 0.003 compared to other variables. Conclusion: Stress and prostaglandin levels significantly affect the occurrence of dysmenorrhea in adolescents.
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spelling doaj.art-e9e00ec4675f4525b5c3ffb013ee8b632022-12-21T18:44:25ZengElsevierGaceta Sanitaria0213-91112021-01-0135S298S301The influence of macronutrient intake, stress and prostaglandin levels (pgf2α) of urine with the incidence of dysmenorrhea in adolescentsAsriani Tahir0Andi Wardihan Sinrang1Elizabet Catherine Jusuf2Saidah Syamsuddin3 Stang4Aryadi Arsyad5Midwifery Department, Graduate School, Universitas Hasanuddin, IndonesiaMidwifery Department, Graduate School, Universitas Hasanuddin, Indonesia; Corresponding author.Department of Obstetrics and Gynaecology, Faculty of Medicine, Universitas Hasanuddin, IndonesiaDepartment of Psychiatry, Faculty of Medicine, Universitas Hasanuddin, IndonesiaDepartment of Biostatistics, Faculty of Public Health, Universitas Hasanuddin, IndonesiaMidwifery Department, Graduate School, Universitas Hasanuddin, IndonesiaObjectives: This study aimed to analyze the influence of macronutrient intake, stress, and prostaglandin levels (pgf2α) on adolescent dysmenorrhea incidence. Method: This type of study is observational analytic with a cohort study draft done in January–March 2020 at High junior school 21 Makassar. Respondents in this study were grade X and XI students divided into 64 teenagers who had dysmenorrhea and 64 adolescents who did not experience Dysmenrhea. The criteria of the respondent in this study were the reproductive age, already experiencing menstruation, knowing the time and date of menstruation, menstrual cycles were regular, and willing to be respondents. The study used Menstrual Symptoms Questionnaire (MSQ) and used an ultrasonography (ultrasound) examination to perform the sample cervical. Food recall 24 hours to assess the intake of macronutrients, Depression Anxiety Stress Scales (DASS 42) to measure stress levels, and an examination of urine prostaglandin levels using the method Enzyme-Linked Immunosorbent Assay (ELISA). Urine intake is carried out on the second day as much as 2–5 cc. Data were analyzed by the Chi-square test and logistics regression backward. Result: A multivariate analysis showed a variable that strongly affects dysmenorrhea is stress with the value p = 0.000 and the level of prostaglandins with p-value = 0.003 compared to other variables. Conclusion: Stress and prostaglandin levels significantly affect the occurrence of dysmenorrhea in adolescents.http://www.sciencedirect.com/science/article/pii/S0213911121002314Intake of macronutrientsStressProstaglandin levels (pgf2α)Dysmenorrhea
spellingShingle Asriani Tahir
Andi Wardihan Sinrang
Elizabet Catherine Jusuf
Saidah Syamsuddin
Stang
Aryadi Arsyad
The influence of macronutrient intake, stress and prostaglandin levels (pgf2α) of urine with the incidence of dysmenorrhea in adolescents
Gaceta Sanitaria
Intake of macronutrients
Stress
Prostaglandin levels (pgf2α)
Dysmenorrhea
title The influence of macronutrient intake, stress and prostaglandin levels (pgf2α) of urine with the incidence of dysmenorrhea in adolescents
title_full The influence of macronutrient intake, stress and prostaglandin levels (pgf2α) of urine with the incidence of dysmenorrhea in adolescents
title_fullStr The influence of macronutrient intake, stress and prostaglandin levels (pgf2α) of urine with the incidence of dysmenorrhea in adolescents
title_full_unstemmed The influence of macronutrient intake, stress and prostaglandin levels (pgf2α) of urine with the incidence of dysmenorrhea in adolescents
title_short The influence of macronutrient intake, stress and prostaglandin levels (pgf2α) of urine with the incidence of dysmenorrhea in adolescents
title_sort influence of macronutrient intake stress and prostaglandin levels pgf2α of urine with the incidence of dysmenorrhea in adolescents
topic Intake of macronutrients
Stress
Prostaglandin levels (pgf2α)
Dysmenorrhea
url http://www.sciencedirect.com/science/article/pii/S0213911121002314
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