APA citiranje

Xie, X., Meng, Q., Cui, Z., & Ren, L. (2012). Effect of Cattle Breed on Meat Quality, Muscle Fiber Characteristics, Lipid Oxidation and Fatty Acids in China. Asian-Australasian Association of Animal Production Societies.

Chicago Style (17th ed.) Citation

Xie, Xiangxue, Qingxiang Meng, Zhenliang Cui, and Liping Ren. Effect of Cattle Breed on Meat Quality, Muscle Fiber Characteristics, Lipid Oxidation and Fatty Acids in China. Asian-Australasian Association of Animal Production Societies, 2012.

MLA citiranje

Xie, Xiangxue, et al. Effect of Cattle Breed on Meat Quality, Muscle Fiber Characteristics, Lipid Oxidation and Fatty Acids in China. Asian-Australasian Association of Animal Production Societies, 2012.