FORMULASI HUKUM DAN PENTINGNYA JAMINAN KEPASTIAN HUKUM PRODUK PANGAN HALAL DALAM HUKUM NASIONAL
<p>Abstract: The Food Act No.18 of 2012 is in the government's<br />development efforts of food to meet the basic needs of the<br />Indonesian people in a fair and equitable based on<br />independence and not contrary to the religion, beliefs and,<br />cultur of so...
Main Author: | KN Sofyan |
---|---|
Format: | Article |
Language: | Indonesian |
Published: |
Universitas Islam Negeri Raden Fatah
2015-09-01
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Series: | Nurani |
Online Access: | http://jurnal.radenfatah.ac.id/index.php/Nurani/article/view/282 |
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